El Acajutla Restaurant

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Этот ресторан славится блюдами сальвадорская кухни. Закажите аппетитные кукурузные лепёшки с сыром, куриный суп и тушеный стейк. Здесь можно попробовать вкусно приготовленный флан. Обязательно посетите El Acajutla Restaurant, если вы хотите попробовать неплохое пиво. В этом месте стоит заказать хороший американо, орчата или лимонад.

Цены здесь умеренные. В этом заведении вам понравятся роскошный интерьер и отличная атмосфера. Оценка этого ресторана 4.2 в рейтинге Google.

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Good food Food: 4 Service: 4 Atmosphere: 3
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El Acajutla - One of Fort Myers’s better long-time well-kept secrets. Review part 1 of 2 by William NoelOne day a few years ago, I left my cell phone on a public bus. I backtracked and had to check in with the main LeeTran office to see if it had been turned in. I had to wait before it could be retrieved from the bus, as it was still on the bus and in operation. I asked one of the LeeTran staff members if there was any place nearby to grab a bite, and they mentioned, among other choices, this Salvadorian gem of a restaurant – El Acajutla at 3226 Fowler Ave, Fort Myers. I had to walk only a few short minutes from the LeeTran main office to get there, and I’m soooooo glad I decided to.It is located just next to a Popeye’s Chicken Fast Food franchise in a small strip mall. In-between the main restaurant and their ice cream store that I haven’t been to yet is another business – the only other one in that small strip mall. Don’t let the looks fool you. This is not a bad area of town – mostly older independent retail establishments, maybe a little light industry. But it’s also not like the glittery newly developed area of Estero or the upscale Bell Tower Shops or, much less, Naples. Once you enter the restaurant, it is obvious that El Acajutla is refreshingly out-of-place.Today was at least the 3rd time I’ve been there in about as many years. I rarely venture that far from home in that particular direction, but whenever I’m in the area, I am always tempted to stop in. Mario, the spiffy and eagerly serviceable young son of the owning Dominguez family, informed me, IIRC, that his family has been operating the restaurant for 16 years locally, including 10 years at this current location. One thing that is obvious to me is that the Dominguez family has ***REAL PRIDE*** in what they do. They’re not out just for a profit. They are proud of their home country and culture and cuisine and they are proud of their restaurant. Acajutla is a seaport town on the Western side of El Salvador, only about 20 miles from the border with Guatemala. As soon as anybody gets into Fort Myers, they should run from the border of the town TO HERE to experience this place.As I mentioned, El Acajutla Restaurant is refreshingly out-of-place. Once you walk in, it looks more like a chain restaurant with money behind it and people who actually care about décor and presentation than it does some little modest mom & pop place in a mixed-use blue-collar area. There are nice touches here and there - most notably the numerous gigantic hard-laminate wall posters of various landmarks and attractions from El Salvador, the Dominguez family’s native land. Every time I’ve gone there, I’ve been greeted promptly. Today, I was impressed by the extensive and colorful picture-aided menu which is an improvement over the last time I was there. Today, as well as the first time I went there, I had one of their Honduran selections (the Dominguezes strive to offer a good sampling of cuisine throughout all of Central America, in addition to Salvadorean specialties). It was the Ceibeno Plate which is offered in a number of meat-based options (chicken, both breaded and unbread - how refreshing to have the unbreaded option to keep the meal lean and clean - and pork and/or beef as well). When it came out, there was not merely 1, but 2 chicken breast patties, lightly seasoned, with some sort of pink sauce on top that tastes somewhat like Thousand Island dressing, only better and spicier. A shredded lettuce salad accompanies it with, IIRC, some sort of rice or vegetables. When you see that you get a good amount of chicken and taste it with their signature sauce on top, you forget what comes with it. (cont'd)
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Biggest place good food y good service
El Acajutla Restaurant на карте
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3226 Fowler St
Форт Майерс, Флорида, США
Адрес
3226 Fowler St, Форт Майерс, Флорида, США
Особенности
Возможна оплата картами Парковка ТВ Доступ для кресел-каталок Еда навынос Бронирование столиков Доставка еды Веранда Wi-Fi
Режим работы
ПонедельникПн 09:00-22:00
ВторникВт 09:00-22:00
СредаСр 09:00-22:00
ЧетвергЧт 09:00-22:00
ПятницаПт 09:00-22:00
СубботаСб 09:00-22:00
ВоскресеньеВс 09:00-22:00
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