Indian
Open now
6PM - 11PM
$$$$
Price range per person INR 840 - INR 2,100
Get directions
Vrindavan Arcade, Sr.no.183, Tupe Patil Rd, 411014
Pune, Maharashtra, India
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At this place you can taste the Mughlai cuisine. Here guests can delve deep into delicious dishes, and order good fried fish, deviled eggs and fish curry. It might be cool to try delicious moccachino.
Food delivery is an important benefit of this restaurant. The positive aspect of Aha! Baangali is that the staff is pleasant. Fine service is something clients appreciate here. This place provides meals at affordable prices. It's always a good idea to experience something new and enjoy the homey ambiance. But this spot is not highly estimated by Google users who assigned it a below average rating.
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Indian
Open now
6PM - 11PM
$$$$
Price range per person INR 840 - INR 2,100
Get directions
Vrindavan Arcade, Sr.no.183, Tupe Patil Rd, 411014
Pune, Maharashtra, India
Address
Vrindavan Arcade, Sr.no.183, Tupe Patil Rd, Pune, Maharashtra, India, 411014
Features
Delivery
Takeaway
Booking
Not wheelchair accessible
Сredit cards accepted
Parking
Opening hours
| SundaySun | 11AM-4PM 6PM-11PM |
| MondayMon | 11AM-4PM 6PM-11PM |
| TuesdayTue | 11AM-4PM 6PM-11PM |
| WednesdayWed | 11AM-4PM 6PM-11PM |
| ThursdayThu | 11AM-4PM 6PM-11PM |
| FridayFri | 11AM-4PM 6PM-11PM |
| SaturdaySat | 11AM-4PM 6PM-11PM |
Website
Instagram
@ahabaangali
Located near Columbia Asia in Kharadi, Aha! Baangali is easy to locate. Upon entering, don't expect to be swoon over by exquisite Bengali culture or thematic experiences. On the contrary, the place is small and can accommodate 16 people at best. However, soulful Bengali tracks acts as an excellent backdrop. Now, coming to the best part;
Bangla Pulao: It is a rarity how one of the rice variants become your instant favourite and tops every other dish. With minimal colouring and spices, this is a testimony to the traditional Pulao found in Kolkata. The quantity is enough to satiate one hungry demon.
Chicken Dak-Banglo: An excellent dish to go with the Pulao, and they serve standard meat pieces.
Chicken Kosha: Spicier than the Dak-Banglo, and the curry is thick enough to eat with Rotis or Paranthas.
Doi Kaatla: "Maache Bhaate Bangali Ami": Fish and Rice is an imperative combo for a Bangali no matter where he stays. This Doi Kaatla reminds us of the gargantuan Belly pieces draped in a thick gravy made with curd. They serve two pieces of Kaatla for 260, a steal deal.
Daab Paayesh: I was surprised to see this in their dessert section. Honestly, it is tough to find this one in Kolkata as well. Instead of cooked rice, you will find two large pieces of tender coconut.
Interesting Fact: The place is owned and managed by a Bengali crew, and courteous enough to make you feel at home. Do drop by this place, if Bengali cuisine is in your check list.