STARTERS
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Pane, Olio, Aceto BalsamicoFresh bread, olive oil and balsamic vinegar
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Fresh bread topped with freshly chopped tomatoes, basil and olive oil
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ZuppaHomemade minestrone soup
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Insalata TricoloreMozzarella, avocado, tomato, basil and olive oil
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Asparagi Antica RomaFresh asparagus with Parma ham and mozzarella, topped with butter and sage
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Prosciutto di Parma e MeloneParma ham and fresh melon
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Melone e PapayaFresh melon and papaya
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Carpaccio di ManzoThinly sliced fillet of beef on a bed of rocket and parmesan shavings
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Calamari FrittiLightly fried squid, crisp and golden
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Gamberoni PiccantiKing prawns with garlic, chillies and butter sauce
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Antipasto ItalianoSelection of thinly sliced, cured Italian meats
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Salmone AffumicatoSmoked salmon, rocket salad and lemon juice
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Spiedino di PolloSkewered diced chicken with garlic and butter sauce
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Formaggio FrittoDeep fried brie served with cranberry sauce
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Coppa di GamberettiClassic prawn cocktail
MAIN COURSES
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Grigliata MistaSelection of mixed grilled meats, served with sautéed potatoes
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Bistecca GrigliataGrilled sirloin steak, served with chips
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Filleto al Pepe VerdeFillet steak with a green peppercorn and brandy sauce, served with sautéed potatoes
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Filleto DianeMedallions of fillet steak with onions, mushrooms, French mustard, gravy and a touch of cream
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Filleto Antica RomaMedallions of fillet steak, blue cheese and cream sauce, served with sautéed potatoes
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Scalopine al LimoneVeal medallions in a butter and lemon sauce served with sautéed potatoes
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Vitello MilaneseVeal escalope in breadcrumbs served with pasta and tomato sauce
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Fegato di Vitello GrigliatoGrilled calves liver served with onions, cherry tomatoes and rocket salad
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Fegato Burro e SalviaCalves liver in a butter and sage sauce served with rocket salad and cherry tomatoes
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Pollo Antica RomaBrest of chicken, asparagus and gorgonzola cheese sauce served with sautéed potatoes
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Pollo Old ShipBreast of chicken, crayfish, mustard, brandy and cream sauce, garnished with King prawn
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Pollo ParmigianaBreast of chicken, aubergines, tomato and parmesan cheese served with sautéed potatoes
PIZZE
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Pane all’AglioGarlic bread
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Pane all’Aglio e MozzarellaGarlic bread with mozzarella cheese
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Pane all’Aglio, Pomodoro e PepperoncinoGarlic bread with tomato and chilli
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Pizza MargheritaTomato, mozzarella and basil
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Pizza Antica RomaTomato, mozzarella, rocket, Parma ham and parmesan cheese
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Pizza dello ChefTomato, mozzarella, ham and mushrooms
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Pizza DiavolaTomato, mozzarella, chillies and spicy salami
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Pizza Frutti di MareTomato, mozzarella and seafood
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Pizza FiorentinaTomato, mozzarella, egg and spinach
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Pizza Quattro StagioniTomato, mozzarella, salami, olives, peppers and mushrooms
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Pizza Quattro FormaggiTomato, mozzarella, cheddar, dolcelatte, parmesan and rocket
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Pizza CalabreseTomato, mozzarella and N’djua (Spicy Calabrese Sausage)
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Pizza all’OrtolanaTomato, mozzarella and fresh vegetables
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Pizza Tonno e CipollaMozzarella, tuna and onions
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Pizza VesuvioTomato, mozarella, salami, ham and bacon
PASTA & RISOTTI
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Lasagne al FornoOven baked homemade lasagna
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Spaghetti BologneseSpaghetti with homemade bolognese sauce
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Spaghetti with egg, bacon and cream sauce
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Spaghetti MarinaraSpaghetti with seafood, garlic and a touch of tomato sauce
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Penne ArrabiataPasta quills in a tomato, garlic and chilli sauce
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Penne al SalmonePasta quills with fresh salmon, vodka and cream
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Penne N’DujaPasta quills with spicy Italian saucage, n’duja, onions and tomato sauce
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Penne all’OrtlonaPasta quills with fresh vegetables and a touch of tomato
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Risotto Frutti di MareRisotto with seafood and tomato sauce
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Risotto Asparagi e FunghiRisotto with fresh asparagus and mushrooms in a cream sauce
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Tagliatelle Pollo e DolcelattePasta ribbons with diced chicken and dolcelatte cheese sauce
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Agnolotti all’ArragostaRound pasta parcels filled with lobster and ricotta cheese
FISH & SIDES
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Spigola al FornoOven cooked sea bass served with new potatoes
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Gamberoni PiccantiKing prawns, garlic and chilli, topped with garlic butter and sautéed potatoes
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Salmone alla GrigliaFresh salmon grilled and served with sautéed potatoes
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Salmone AsparagiFresh salmon cooked with asparagus, tomato and cream sauce served with sautéed potatoes
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Broccoli
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Peas & Bacon
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Onion Rings
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Chips
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Trio of Vegetables
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Mixed Salad
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Rocket & Parmesan Salad
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Green Salad
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Cauliflower Cheese