Baltazar's Seafood Restaurant Меню

Main Menu

• Camarones el Pescador

  $32
  Prawns wrapped in bacon served over a bed of sautéed onions, mushrooms, bell peppers, and melted jack cheese, garnished with pico de gallo and avocado slices.
• Camarones al Mojo de ajo

  $32
  Prawns and mushrooms, sauteed in a sauce of butter, fresh garlic, and mild spices.
• Camarones a la Diabla

  $32
  Prawns sautéed with mushrooms and onions in a very special sauce (medium or hot).
• Camarones Cabo Blanco

  $32
  Prawns sautéed with mushrooms, carrots, and celery, smothered with a delicious sour cream sauce.
• Camarones Mexicanos

  $32
  Prawns, and vegetables sautéed in a wine sauce, and Mexican spices.
• Camarones Empanizados

  $32
  Prawns breaded and lightly fried served with our home made dressing, garnished with salsa de pina and avocado slices.
• Brocheta de Camaron

  $32
  Prawns sautéed then served over a bed of vegetables, topped with melted jack cheese, garnished with salsa de pina and avocados slices.
• Arroz con Camarones*

  $32
  Prawns sautéed with mushrooms, and crispy vegetables in a unique sauce, served over a bed of rice, and melted jack cheese.
• Enchiladas de Camaron

  $34
  Two flour tortillas filled with shrimp, onions, tomato, cilantro, topped with a creamy seafood sauce and melted jack cheese, garnished with sour cream, avocados slices, dice peppers and onions.
• Ceviche de Camaron*

  $25
  Shrimp, tomato, onions, cilantro, and serrano peppers, marinated in lime juice.
• Ceviche Mixto* 2 отзыва

  $28
  A mixture of Octopus, shrimp, tomato, onion, cilantro, and Serrano peppers marinated in lime juice.
• Brocheta Mixta

  $35
  Beef tenderloin sautéed with bell peppers, onions and tomatoes, served alongside bacon wrapped prawns lightly topped with melted jack cheese. Garnished with fruta fresca.
• Pescado Ixtapa

  $35
  Halibut sauteed with garlic, wine, mushrooms cilantro, onions Topped with shrimp and crab on a seafood sauce and melted cheese.
• Seafood Tamales

  $23
  Two corn masa tamale's stuffed with a mixture of fresh seafood, tomatoes, cilantro, and onions. Topped with chipotle sauce, green sauce, and seafood sauce. Garnished with salsa de pina and avocado slices.
• Seafood Chimichanga

  $27
  A delicious seafood mixture sautéed with onions, cilantro, tomatoes, and mushrooms, all rolled in a flour tortilla and lightly deep fried then smothered with our special seafood sauce. Garnished with sour cream and guacamole.
• Seafood Concha

  $35
  Prawns, scallops, octopus, halibut sauteed with peppers, onions and mushrooms topped with seafood sauce and jack cheese.

• Fajita (Dinner for Two)

  $75
  Your choice of any three items Prawn, seasonal fish, steak, chicken or scallops Served with costeno rice, black beans, guacamole, sour cream, pico de gallo, jack cheese and your choice tortillas.

• AN Tuna 5 отзывов

  $17
  Rare and seared to perfection with our special seasoning blend Served with fresh corn salsa, avocado slices and a creamy chipotle sauce with a drizzle of chocolate mole sauce.
• Shrimp Cocktail 2 отзыва

  $22
  4 Jumbo prawns served cold with our special cocktails sauce over a bed of onions, cucumbers, and sliced avocado.
• Stuffed Mushroom Caps

  $17
  Ex-Large mushrooms stuffed with a mixture of crab, shrimp, scallops sauteed with onions, tomatoes, garlic and bell peppers, then topped with our special seafood sauce and jack cheese. Garnished with spinach leaves, corn salsa and sliced avocados.
• Tostada de Ceviche

  $20
  A Mexican costal favorite. A simple mixture of shrimp, onions, cilantro, tomatoes, and serrano peppers. Then seasoned with salt, pepper and cooked with lime juice. Served on small crisp corn tostadas and garnished with avocado slices. (Please allow extra time for preparation).
• Pulpo al Ajillo

  $16
  Octopus sautéed in butter with fresh garlic, served with sliced tomato and avocados.
• Taquitos de Congrejo

  $16
  Flour tortillas filled with Dungeness crab, tomatoes, and onions, rolled tightly and lightly deep fried. Garnished with sour cream, guacamole, and pico de gallo.
• Empanadas de Azada

  $17
  Freshly made corn masa, stuffed with grilled skirt steak, and jack cheese. Garnished with lettuce, guacamole, sour cream and pico de gallo.
• Guacamole Fresco

  $17
  Fresh avocados, tomatoes, onion, cilantro, and serrano peppers. Served with a side of pico de gallo and chips.
• Steak or Shrimp Nachos

  $17
  Tortilla chips topped with black beans and your choice of grilled skirt steak or sauteed shrimp, then covered with shredded jack cheese. Garnished with onions, tomatoes, guacamole, and sour cream.
• Taquitos de Carne or Pollo

  $16
  Flour tortilla filled with your choice of grilled skirt steak or grilled boneless chicken breast, and shredded jack cheese, then rolled tightly and lightly deep fried. Garnished with sour cream, guacamole, and pico de gallo.
• Crab Cakes 2 отзыва

  $17
  Delicious crab, lightly breaded and fried. Served with corn salsa, chipotle chocolate sauce and avocado slices.

• Sopa de Tortilla

  $14
  Freshly sautéed chicken breast served on top of crisp tortilla strips and covered with melted jack cheese. Then garnished with chopped tomatoes and avocado and a delicious Mexican broth.

• Caesar Salad 1 отзыв

  $8
  Chilled romaine lettuce tossed with a traditional Caesar dressing, grated parmesan cheese and crutons.
• Fajita Salad

  $25
  Chilled romaine lettuce topped with a mixture of sautéed vegetables served in a crispy flour tortilla bowl.
• Fajita Salad Mixta

  $35
  Chilled romaine lettuce topped with a mixture of sautéed vegetables, Dungeness crab, prawns, seasonal fish, and scallops. Served in a crispy flour tortilla bowl.

• Huachinango en Salsa Fresca

  $35
  Red Snapper sautéed with fresh garlic, onions and cilantro. Garnished with fruta fresca and avocado slices.
• Tacos de Pescado

  $27
  Flour tortillas filled with seasoned sauteed halibut, cilantro, and onions, garnished with pico de gallo, sour cream and guacamole.
• Enchilada de Cangrejo

  $25
  Two flour tortillas filled with crab, onions, tomatoes, and cilantro, topped with homemade seafood sauce and melted jack cheese, garnished with sour cream, and chopped pepper, green onions and avocado slices.
• Seafood Rellenos

  $25
  Two Pasilla peppers filled with fresh delicious seafood, and vegetables, topped with homemade seafood sauce and melted jack cheese, garnished with salsa de pina and avocado slices.
• Los Cabos Plate

  $29
  Filet of seasonal fish sauteed with wine and fresh garlic, topped with sauteed vegetables and octopus, garnished with avocado slices.
• Pescado Veracruz

  $25
  Red snapper topped with a veracruzana salsa, vegetables, melted jack cheese and avocado slices.
• Enchilada de Longosta

  $28
  Two flour tortillas filled with lobster, onions, and tomatoes, topped with homemade seafood sauce and jack cheese, garnished with sour cream and avocado slices.
• Tampico Trio

  $32
  One crab enchilada, one seafood relleno, topped with a homemade seafood sauce, and melted jack cheese, one seafood flauta topped with salsa de pina, garnished with avocado slices.
• Fajitas Mixtas and Scallops

  $32
  Prawns, scallops, and halibut, sauteed with vegetables and Mexican spices, brought to your table on a sizzling plancha, served with sour cream, pico de gallo, guacamole, and shredded cheese, with your choice of tortillas.
• Pescado Empanizado

  $30
  Lightly breaded and fried seasonal fish, served with our homemade dressing, garnished with pineapple salsa, avocado slices, served with your choice of tortillas.
• Acapulco Burrito

  $27
  A delicious mixture of shrimp, crab, and scallops, sauteed with a mixture of bell pepper, onions and mushrooms, rolled in a flour tortilla, topped with jack cheese, garnished with sour cream, and avocados.
• Seared Tuna 2 отзыва

  $29
  Fresh Tuna seared to a tender medium rare, served over a bed of rice and sauteed spinach, garnished with corn salsa, and a chipotle- mole sauce and avocado slices.
• Plato Cancun

  $32
  Halibut, scallops and prawn, sauteed with mushrooms, carrots, celery, in a unique creamy chipotle sauce, served with your choice of tortillas.
• Plato Mazatlan

  $32
  Enchilada de camaron, enchilada de cangrejo, enchilada de langosta, garnished with avocado slices, salsa de pina, green onions and diced bell peppers.
• Plato Puerto Vallarta

  $32
  Enchilada de camaron, Seafood relleno, taco de pescado garnished with avocado slices, salsa de pina, green onions, and red bell peppers.
• Plato Topolobampo

  $32
  Enchilada de langosta, seafood tamale, taco de pescado, garnished with avocado slices, salsa de pina, green onions, and red bell peppers.
• Plato La Paz

  $32
  Seafood relleno, fish taco, seafood tamale, garnished with avocado slices, salsa de pina, green onion, and red bell peppers.
• Plato Guatulco

  $36
  Prawns, scallops, octopus, seasonal fish and crab sauteed with mushrooms, carrots, celery, and a unique creamy chipotle sauce, serve over a bed of rice and melted jack cheese, your choice of tortillas.

• Baltazar's Parillada (Dinner for two)

  $110
  Lobster - Prawns - Seasonal Fish - Scallops - Steak. Served with casteno rice, black beans and your choice of tortillas.

• Enchiladas de Espinacas

  $20
  Corn tortillas stuffed with fresh spinach, mushrooms, and cream cheese. Then smothered in red enchilada sauce and melted jack cheese, garnished with avocado slices.
• Tamales Vegetrianos

  $19
  Two corn masa tamale filled with spinach, mushrooms, cream cheese and jack cheese, then covered in red enchilada sauce. Garnished with avocado slices.
• Veggie Burrito

  $21
  Flour tortilla stuffed to the brim with onions, mushrooms, celery, carrots, bell peppers, zucchini, rice and black beans. It is then rolled tightly and smothered in a red enchilada sauce and garnished with guacamole.
• Vegetarian Quesadilla

  $20
  Flour tortilla filled with fresh bell pepper, spinach, mushrooms, onions, and zucchini, and jack cheese. Then lightly grilled for crispiness. Garnished with sour cream, guacamole, and fresh fruit.
• Veggie Fajitas

  $24
  A Medley of onions, bell pepper, carrots, celery, zucchini, and mushrooms, served on a sizzling planchet. Garnished with sour cream, guacamole, pico de gallo, and shredded jack cheese.
• Arroz con Pollo*

  $24
  Boneless chicken breast sautéed with carrots, mushrooms, and celery. Served over a bed of rice topped with melted jack cheese then covered with red sauce.
• Chicken Mole

  $24
  Boneless chicken breast sautéed and served with our freshly made chocolate mole sauce. Served with your choice of tortillas.
• Steak Tempiquena

  $31
  Prime New York steak topped with a sautéed vegetable mixture then garnished with guacamole and your choice of tortillas.
• Carne Asada

  $26
  Seasoned to perfection hand trimmed skirt steaks, garnished with guacamole, pico de gallo, and a jalapeno frito, then served with your choice of tortillas.
• Plato Calambre

  $28
  Hand trimmed skirt steak, seasoned perfectly, served alongside a boneless chicken breast enchilada that's covered with our delicious mole sauce. Garnished with guacamole, pico de gallo, and a jalaperio frito. Served with your choice of tortillas.
• Enchiladas Julia

  $20
  Two corn tortillas filled with sautéed chicken breast then topped with our special creamy enchilada sauce. Garnished with romaine lettuce shaved parmesan cheese, tomatoes and guacamole.
• Enchiladas de Mole con Pollo

  $20
  Two corn or flour tortillas filled with sauteed chicken breast covered with jack cheese and our freshly made chocolate mole sauce then garnished with guacamole and sour cream.

• Molcajete De Pollo Y Carne

  $26
  Grilled skirt steak and chicken breast served with queso fresco, grilled cactus, and onions. Seasoned with your choice of chipotle sauce or salsa verde, along with your choice of tortillas.
• Molcajete De Carne Y Carmaron

  $32
  Grilled skirt steak and sautéed jumbo prawns served with queso fresco, grilled cactus, and onions. Seasoned with your choice of chipotle sauce or salsa verde, along with your choice of tortillas.
• Molcajete Mixto

  $35
  Fresh scallops, prawns, and seasonal fish served with queso fresco, grilled cactus, and onions. Seasoned with your choice of chipotle sauce or salsa verde, along with your choice of tortillas.
• Mix & Match Fajitas

  $32
  Grilled Chicken Breast - Seasonal Fish- Prawns - Grilled Skirt Steak, Served with a plate of rice, beans, pico de gallo, guacamole, sour cream and shredded jack cheese And your choice of tortillas.