Eat Out In Меню

Menu

• Plasticware From Restaurant

  0.00
• Fajita Tacos

  10.00
  Two flour tortillas enwrapping marinated & grilled chicken or beef. Served w/ monterrey jack cheese, guacamole, salsa fresca, rice, black beans & rajas.
• Lomo De Res

  13.50
  Grilled beef tenderloin served w/ roasted poblano goat cheese garlic butter. Served w/ black beans & rice. (No longer served w/ guacamole) .
• Ensalada Con Pollo Achiote

  11.00
  Our house salad topped w/ a grilled achiote chicken breast. Served over rice & black beans.
• Alambres

  12.50
  Skewered &‍ grilled gulf shrimp & fresh vegetables. Served on a bed of rice w/ black beans & guacamole.
• Enchiladas Verdes De Espincas

  11.00
  Enchiladas filled w/ sauteed spinach, onions & serrano peppers. Served w/ salsa verde, rice & black beans.
• Calabazita Rellena

  11.50
  Grilled zucchini stuffed w/ pork & monterrey jack cheese; served w/ rice, black beans & guacamole.
• Tacos De Pescado

  12.50
  Two soft flour tortillas enwrapping a grilled fresh gulf filet. Served w/ black beans, rice & salsa fresca.
• Pechuga De Pollo

  12.00
  Grilled chicken‍ breast topped w/ chile con queso or salsa verde. Served on rice w/ guacamole & black beans.

• Small Guacamole w/ Chips

  6.00
  Hand-mashed avocado, cilantro, tomato, onion, serrano chili & lime.
• Quesadillas

  9.00
  With mushrooms
• Sopes

  8.50
  Grilled masa boats w/ black bean paste, shredded chicken, pork, beef, chile de arbol, queso fresco, lettuce & sour cream.
• Hongos Guisados

  7.50
  Fresh mushrooms sauteed w/ onion, tomato, poblano peppers & topped w/ broiled queso blanco, served w/ flour tortillas.
• Tortas De Papa w/ Black Beans Venison Chorizo

  9.00
  Golden grilled potato & corn masa pancakes w/ black beans & homemade venison chorizo, served w/ our roasted onion chili pasilla coulis.
• Chile Con Queso

  8.50
  A smooth‍ & mellow queso blanco melted & spiked w/ tomatoes, onions & poblano chiles. Comes w/ 4 tortillas.
• Quesadillas

  7.50
  Grilled tortillas filled w/ queso blanco, poblano peppers, onion & sour cream
• Campechana

  13.00
  Chilled seafood cocktail w/ poached fish, gulf shrimp, tomato, onion, serrano chile, cilantro & sliced avocado.
• Nachos

  8.00
  Black beans, queso blanco & jalapenos.
• Chile Con Queso w/ Homemade Venison Chorizo

  10.00
  A smooth & mellow queso blanco melted & spiked w/ tomatoes, onions, poblano chiles & homemade venison chorizo. Comes w/ 4 tortillas.
• Tortas De Papa w/ Garlic, Cilantro & Tomatillo

  8.50
  Golden grilled potato & corn masa pancakes w/ sauteed corn, garlic, cilantro & salsa tomatillo
• Large Guacamole w/ Chips

  8.50
  Hand-mashed avacado, cilantro, tomato, onion, serrano chili & lime. Serves up to 3.
• Quesadillas

  10.00
  With chargrilled chicken
• Baja Taquitos De Callo De Hacha

  10.00
  Wild caught bay scallops lightly battered & fried, served w/ shredded carrots & cabbage dressed w/ a chipotle crema
• Coctel De Camarones

  11.00
  Five chilled extra large gulf shrimp w/ a zesty tomatillo & chile de arbol salsas.
• Quesadillas

  10.00
  With chargrilled beef
• Pollo en Mole Con Queso

  9.50
  Tender white chicken blanketed in mole & queso blanco.
• Ceviche

  13.00
  Sushi grade‍ yellow fin tuna lightly tossed w/ fresh lime, orange juice, olive oil, onions, tomatoes cilantro & chile serrano.

• Sopa De Elote

  5.50
  Rich & flavorful corn soup w/ queso blanco.
• Crema De Chile Poblano

  6.00
  Roasted chile‍ poblano bisque garnished w/ queso asadero & tortilla strips.
• Large Plato De Frutas

  7.00
  Assorted seasonal fruit
• Sopa De Tortilla

  6.50
  The traditional‍ chicken & tomato caldo w/ tortilla strips, avocad, queso cotija & sour cream.
• Small Plato De Frutas

  4.00
  Assorted seasonal fruit
• Sopa De Tres Chilis

  6.50

• Large Ensalada De Espinacas

  8.50
  Baby spinach, tomato, red onion, avocado, chile ancho & queso asadero, garnished w/ toasted sesame seeds & cilantro lime vinaigrette. Available w/ grilled chicken breast: $14, w/ grilled fish or shrimp $20, w/ grilled beef tenderloin $23
• Large Ensalada De Jardin

  8.50
  Crisp leaf lettuce, tomato, jicama, carrot, red cabbage, avocado, queso blanco & a creamy vinaigrette. Available w/ grilled chicken breast: $14, w/ grilled fish or shrimp $20, w/ grilled beef tenderloin $23
• Ensalada De Nopales Con Camaron

  10.00
  Grilled baby‍ cactus paddles tossed w/ tomatoes, cilantro, onions & bay shrimp, garnished w/ diced avocado & queso asadero.
• Small Ensalada De Espinacas

  5.00
• Small Ensalada De Jardin

  5.00

• Fajitas for One

  15.00
  Choose beef, chicken, combo, or portobello mushrooms. Marinated & chargrilled to perfection, served w/ grilled peppers & onions, guacamole, queso blanco, salsa fresca, black beans, sour cream, & flour tortillas.
• Shrimp Fajitas for One

  20.00
  Marinated & chargrilled to perfection, served w/ grilled peppers & onions, guacamole, queso blanco, salsa fresca, black beans, sour cream, & flour tortillas.
• Fajitas for Two

  26.00
  Choose beef, chicken, combo, or portobello mushrooms. Marinated & chargrilled to perfection, served w/ grilled peppers & onions, guacamole, queso blanco, salsa fresca, black beans, sour cream, & flour tortillas.
• Shrimp Fajitas for Two

  36.00
  Marinated & chargrilled to perfection, served w/ grilled peppers & onions, guacamole, queso blanco, salsa fresca, black beans, sour cream, & flour tortillas.

• Flautas w/ Beans & Queso Blaco

  12.00
  Grilled enchiladas w/ black beans & queso blanco, served w/ salsa ranchera, salsa chipotle or salsa verde & sour cream. Served w/ rice & guacamole.
• Flautas w/ Gulf Shrimp

  17.00
  Grilled enchiladas‍ w/ salsa ranchera, salsa chipotle or salsa verde & sour cream. Served w/ rice & guacamole
• Flautas w/ Fresh Chicken

  14.00
  Grilled enchiladas w/ salsa ranchera, salsa chipotle or salsa verde & sour cream. Served w/ rice & guacamole

• Pechuga De Pollo

  16.00
  Butterflied & broiled natural chicken. Served w/ your choice of achiote, mole or salsa veracruzana. Served on rice w/ guacamole & black beans
• Lomo De Res

  26.00
  Certified natural black angus beef tenderloin grilled & served w/ your choice of poblano goat cheese, garlic butter or roasted onion chile pasilla salsa, served w/ black beans, rice & guacamole.
• Lomo De Puerco

  23.00
  Natural pork tenderloin medallions grilled & served w/ choice of pineapple guajillo salsa or avocado sesame pumpkin seed salsa. Served on rice w/ guacamole & black beans

• Pescado a La Parilla w/ Salad (Black Drum)

  21.00
  Wild caught fresh black drum fillet charbroiled & served w/ a small dinner salad, rice & choice of mango mint butter, chipotle cream lime salsa or salsa veracruzana.
• Pescado a La Mexicana

  21.00
  Wild caught fresh black drum filet lightly battered & fried, served w/ salsa fresca, mexican rice, guacamole & poblano chile crema.
• Camarones Empanizados

  24.00
  Colossal gulf shrimp lightly battered & fried, served w/ salsa fresca, mexican rice, guacamole & poblano chile crema.
• Camarones a La Veracruzana

  24.00
  Colossal gulf shrimp sauteed w/ fresh tomatoes, green olives, onions, garlic, capers & olive oil on a bed of rice.
• Pescado a La Parilla w/ Salad (Yellow Fin Tuna)

  23.00
  Wild caught fresh yellow fin tuna fillet charbroiled & served w/ a small dinner salad, rice & choice of mango mint butter, chipotle cream lime salsa or salsa veracruzana.
• Pescado Con Espinacas Guisadas Al Limon

  21.00
  Wild caught fresh yellow fin tuna or black drum fillet charbroiled & placed over baby spinach, sauteed w/ a touch of olive oil, garlic, onions, tomato, serrano, cilantro & yellow lemon. Add $2 for yellow fin tuna.
• Camarones a La Plancha

  24.00
  Colossal gulf shrimp sauteed in olive oil w/ garlic & cilantro, served on mexican rice, garnished w/ orange, tomato & lime.

• Tacos

  12.00
  Two flour tortillas w/ choice of filling. Served w/ shredded lettuce, queso blanco, tomato, roasted chile strips, rice & black beans.
• Tacos De Pescado

  14.00
  Two fish tacos in white flour tortillas w/ black beans, rice & salsa fresca. Black drum

• Tostada Capitalinas

  12.50
  Two crispy corn tortillas topped w/ black beans, lettuce, tomato, cotija cheese & choice of meat, mushroom or guacamole. Served w/ rice.
• Tostada Nortena

  12.50
  Crisp flour tortilla topped w/ black beans, queso blanco, lettuce, sour cream, tomato & choice of meat, mushroom or guacamole. Served w/ rice.

• Enchiladas Rancheras

  15.00
  Tomatoes, onion, garlic & serrano chile salsa
• Enchiladas Suizas

  16.00
  Broiled savory mexican crema
• Enchiladas De Jaiba

  26.00
  Jumbo lump blue crab enchiladas w/ choice of salsa verde or suiza.
• Enchiladas De Espinacas

  12.00
  Sauteed spinach, onions & serrano peppers. Your choice of salsa verde or rancera.
• Enchiladas Verdes

  15.00
  Homemade green tomatillo salsa
• Enchiladas Rojas Adobadas

  15.00
  Rich & smokey chile ancho salsa
• Enchiladas Bandera

  16.00
  A colorful sampling of salsas verdes, suizas & adobadas
• Enchiladas De Mole

  18.00
  A festive blend of over twenty-one ingredients, mexican chiles, nuts, herbs & spices
• Enchiladas De Hongos

  12.00
  Local texas‍ mushrooms sauteed w/ poblano peppers, red bell pepper, onions & fresh garlic. Your choice of salsa verde or ranchera.

• Chille Relleno De Elote

  16.00
  Roasted poblano pepper stuffed w/ sauteed corn, garlic & cilantro topped w/ broiled queso blanco & served w/ rice & black beans. (No longer comes w/ fresh fruit)
• Chile Relleno Del Mar

  22.00
  Roasted poblano pepper stuffed w/ bay scallops, shrimp & fresh jumbo blue lump crab in a chile de arbol crema, topped w/ broiled queso gouda & served w/ rice & black beans. (No longer comes w/ fresh fruit)
• Chille Relleno en Nogada

  19.00
  Roasted poblano pepper stuffed w/ shredded pork, almond & raisin picadillo, baked & topped w/ walnut cream brandy sauce. Served w/ rice & black beans. (No longer comes w/ fresh fruit)

• Ice Cream

  3.50
  Old fashioned mexican vanilla bean
• Flan

  7.00
  Manuel's signature coconut custard served w/ caramel sauce & fresh berries.
• Postre De Coco

  8.00
  Tiered buttermilk white cake w/ cream cheese frosting, toasted coconut & our homemade pecan caramel sauce.
• Ice Cream Parfait

  7.00
  Vanilla bean ice cream layered w/ homemade chocolate sauce or mango or strawberry coulis.
• Budin De Chocolate

  8.00
  A steamed bread pudding made w/ dutch callebaut chocolate, challah bread, eggs, ground almonds, walnuts & pecans, served w/ chocolate sauce.

• Individual Shrimp Soft Taco

  7.00
• Individual Beef Soft Taco

  2.50
• Individual Pork Soft Taco

  2.50
• Individual Enchilada

  2.75
• Individual Chicken Soft Taco

  2.50

• Chips & Salsa

  0.00
• Extra Container of Salsa

  1.50
• Side of Black Beans

  1.50
• Side of Sour Cream

  1.99
• Small Side of Mole Sauce

  3.50
• 5 Ozfive Tortillas

  1.25
• Side of Butter

  0.00
• Side of Jalapeno

  1.00
• Side of Verde Sauce

  1.50
• Side of Tuna

  11.00
• Side of Fruit

  3.95
• Side of Fajita Marinade

  0.00
• Extra Fajita Setup

  5.00
• Pint of Salsa w/ Chips

  6.00
• Side of Rice

  1.50
• Side of Cheese

  1.00
• Side of Pico De Gallo

  2.50
• 3 Ozlarge Side of Mole Sauce

  4.50
• One Tortilla

  0.25
• Side of Onion

  0.00
• Side of Sliced Avocado

  1.95
• Ala Carte Jumbo Gulf Shrimp (1)

  3.00
  These are colossal gulf shrimp & are $3.00 for one single shrimp - ala carte
• Side of Chicken Fajita

  5.00
• Side of Dressing

  0.00
• Side of Sauteed Spinach

  5.95
• Misc

  0.00