FIFTY Ultra Lounge Меню

Brunch Menu

• Traditional Guacamole
  Crispy tortilla chips
• Sweet and Spicy Chicken Wings
  Sweet chili glaze, pickled vegetables
• Pork Belly Sliders
  Mango slaw
• Viceroy Burger
• Haagen Dazs Ice Cream
• Cheese Fries
  Smoked cheddar, bacon
• Chicken Quesadillas
  Queso fresco, spring onions, picco di gallo
• Short Rib Sliders
  Salsa roja
• Caesar Salad

Breakfast Menu

• Pineapple Banana Smoothie

  10.00
• Steel Cut Oats

  11.00
  Honeyed Pears, Glazed Pecans
• Fresh Fruit Plate

  14.00
  Mint Yogurt, Pistachio Madeleine
• House-Made Granola

  12.00
  Greek Yogurt, Dried Fruits, Pumpkin Seed

• Bakery Basket

  12.00
  Muffins, Croissants, Danish
• Blueberry Lemon Pancake

  15.00
  Warm Maple Syrup
• Apple Pecan Waffles

  16.00
  Caramel Apple, Pecan Butter, Powdered Sugar

• Freshly Squeezed Orange

  6.00
• Mango

  6.00
• Grapefruit

  6.00
• Pineapple

  6.00

• American

  5.00
• Latte

  6.00
• Americano

  4.00
• Cappuccino

  6.00
• Espresso

  4.00
• Assorted Tea

  5.00

• Veggie Lovers

  15.00
  Zucchini, Bell Peppers, Wild Mushrooms, Asparagus, Red Onion, Cheddar
• Blt

  16.00
  Smoked Bacon, Arugula, Tomato, Mozzarella
• Spaniard

  17.00
  Chorizo, Serrano Ham, Roasted Tomato, Manchego
• Create Your Own

  15.00
  Choose up to three: Mushrooms, Peppers, Red Onion, Asparagus, Arugula Tomato, Chorizo, Serrano Ham, Bacon, Cheddar, Mozzarella, Manchego

• American

  17.00
  Two Eggs Any Style, Choice of Meats, Choice of Potatoes or Pancakes
• Morning Rush Sandwich

  16.00
  Fried Egg, Bacon, Avocado, Tomato, Sourdough
• Traditional Eggs Benedict

  16.00
  House-Made Hollandaise
• Spa

  19.00
  Pineapple Banana Smoothie Shooter, Mushroom Egg White Omelette, Turkey Bacon
• Smoked Salmon Bagel

  21.00
  Cream Cheese, Your Choice of Eggs, Tomato, Red Onion
• Spicy Black Beans Ranchero

  16.00
  Chorizo, Poached Egg, Green Tomatillo Salsa

• Buttermilk Pancake

  6.00
• Crispy Potatoes

  6.00

Breakfast Buffet March 28-31

• Scrambled Eggs
• Pork & Chicken Sausage
• Blueberry Pancakes
  With Maple Syrup
• Assorted Croissants, Danish, and Muffins
• Fresh Fruit
• Bacon
• Breakfast Potatoes
• Oatmeal
  With brown sugar, raisins, honey accompaniments
• Assorted Breads and Bagels
• Smoked Salmon Platter

Beverages

• French 75

  14.00
  Tanqueray 10, Fresh Lemon Juice, Simple Syrup
• Coconut Mojito

  14.00
  Flor de cana, Lime Juice, Simple Syrup, Coco Lopez, Mint
• Flower Whiskey

  14.00
  Bulleit Rye Whiskey, Honey, Lime, Basil
• Buenavista

  14.00
  Ketel One Vodka, Fresh Cucumber, Mint, Chase Elderflower Liqueur, Fresh Lemon Juice, Simple Syrup
• Projito

  14.00
  Flor de Cana, Prosecco, Fresh Lime Juice, Simple Syrup, Mint
• Florodora

  14.00
  Plymouth Gin, Ginger Ale, Ginger Beer, Fresh Raspberries, Angostura Bitters, Fresh Lemon Juice, Simple Syrup
• Rob Roy

  14.00
  Johnnie Walker Black Label, Sweet Vermouth, Angostura Bitters
• Brickell Paloma

  14.00
  Don Julio Blanco, Grand Marnier, Grapefruit Juice, Fresh Lime Juice, Tonic
• Brown Derby

  14.00
  Bulleit Bourbon, Grapefruit Juice, Honey
• Vine Cooler

  14.00
  Ciroc Peach Vodka, Mango Juice, Fresh Lemon Juice, Cucumber, Simple Syrup
• Zacapa Old Fashioned

  14.00
  Zacapa 23, Demerara Syrup, Angostura Bitters

Lunch Menu

• Spring Pea Soup

  9.00
  Chevre Crostini, Pea Shoots
• Radish & Seaweed Salad

  12.00
  Paradise Farms Assorted Radishes, Rice Wine Vinaigrette, Cucumber, Wakame, Sesame Seed
• Caesar Salad

  11.00
  Classic Caesar Dressing, Garlic Croutons, Parmesan
• Baby Spinach Salad

  12.00
  Oranges, Balsamic Strawberries, Goat Cheese, Walnut Vinaigrette

• Tomato, Proscuitto, Manchego

  5.00
• Shrimp, Aji Amarillo Citrus Escabeche

  7.00
• Roast Pear, Blue Cheese, Carmelized Onion, Arugula

  5.00

• Romesco Chicken

  15.00
  Arugula, Tomato, Caramelized Onions, Hoagie Roll
• Mediterranean Wrap

  12.00
  Mache, Cucumber, Roasted Red Peppers, Kalamata Olives, Cherry Tomatoes, Feta
• Teriyaki Salmon Burger

  16.00
  Grilled Pineapple, Wasabi Slaw, House Made Teriyaki Sauce, Sesame Brioche
• Ropa Vieja Panini

  16.00
  Shredded Short Rib, Bell Peppers, Swiss
• Viceroy Burger

  16.00
  Certified Angus Beef, Brioche Bun, Choice of Cheese, Lettuce, Tomato, Onion
• Pork Belly Sliders

  15.00
  Mango Slaw
• Marinated Portobello

  12.00
  Brie Cheese, Sun-dried Tomato Hummus, Rosemary Focaccia

• Salmon a La Plancha

  21.00
  Baby Spinach, Fennel, Orange
• Seared Ahi Tuna

  23.00
  Chimichurri, Mango
• Pan Roasted Chicken Breast

  19.00
  Malanga Mash, Bell Pepper Escabeche

Dinner Menu

• Spring Pea Soup
  Chevre Crostini, Pea Shoots
• Mediterranean Quinoa
  Mache, Cucumber, Roasted Red Peppers, Kalamata Olives, Cherry Tomatoes, Feta
• Catalan Spinach Salad
  Golden Raisins, Apple Puree, Toasted Pinenuts, Warm Sherry Shallot Vinaigrette, Blue Cheese
• Veggie Tower
  Wasabi Caesar, Romesco, Lemon Aioli
• Paradise Farms Radish Salad
  Paradise Farms Assorted Radishes, Rice Wine Vinaigrette, Cucumber, Wakame, Sesame Seed

• Duck Confit Mac & Cheese
  Orcchiette, Smoked Cheddar
• Truffled Mushroom Agnolotti
  Parmesan Cream, Pinenut Escabeche
• Bayou Risotto
  Crawfish, Crab, Shimp

• Hawaiian Style Ahi Poke
  Ahi Tuna, Sesame, Wakame, Roasted Pineapple, Yuzu Emulsion
• Dungeness Crab Roll
  Avocado, Passion Fruit, Spicy May
• Spanish Pulpo Salad
  Spanish Octopus, Bell Pepper Escabeche, Confit Potato, Chimichurri

• Bacon Wrapped Dates
  Marcona Almond, Blue Cheese Fondue
• Korean Short Rib Tostadas
  Mango Slaw, Korean Salsa Roja
• Cuban Pork Belly
  Pickle Escabeche, Fried Egg Aioli

• Fried Malanga
• Wok Fried Edamame
• Baby Carrots
  With Cardamom Glaze
• Calcots with Romesco
• Grilled Asparagus
  With Truffle Lemon Vinaigrette

• Tomato, Prosciutto, Mozzarella

  5.00
• Shrimp, Aji Amarillo, Citrus Escabeche

  7.00
• Roast Pear, Gorgonzola, Caramelized Onion, Arugula

  7.00
• Farmer's Market with Chef Inspired Ingredients

• Wood Plank Seared Salmon

  28.00
  Warm Fava Bean Salad, Citrus Butter
• Grilled Prawns

  32.00
  BBQ Grits
• Double Bone Lamb Chops

  33.00
  Catalan Beans
• Sweet and Sour Glazed Organic Chicken

  25.00
  Pineapple Fried Rice
• Roasted 10 Oz Ribeye

  36.00
  Ropa Vieja
• Potato Gnocchi

  23.00
  Vegetable Ragout

• Choose Five
  Manchego with Bacon and Fig Marmalade, Garrotxa with Truffled Pecan Butter, Beemster Wasabi with Pickled Ginger, Burrata with Red Onion Relish, Gorgonzola with Truffle Honey, Prosciutto Americano, Ollio Chorizo, Ollio Wild Boar Salame, Porchetta, Bresaola