The George Vaults Меню

Main Menu

• Spiced Popcorn Mussels

  4.55
  Served tomato and black onion seed relish
• Chilli and Coriander Squid

  4.55
  Served with sweet chilli dip
• Roasted Pumpkin and Cumin Hummus

  4.00
  With a coriander and paprika flat bread
• Selection of Homemade Bread and Butter*

  3.95
• Olives

  3.25

• Homemade Soup of the Day

  5.95
  Served with crusty bread and butter
• Wild Boar, Guinea Fowl and Pistachio Terrine

  6.95
  Served with apple, watercress and pork crackling salad
• Beetroot and Fennel Seed Cured Trout

  7.95
  Served with charred orange, fennel cress salad and croutons
• Whipped Honey and Pinenuts Goats Cheese

  6.55
  Served with candied beetroot, micro salad and croutons
• Spiced Cauliflower, Lentil and Feta Crispy Samosa

  6.55
  Served with tomato and chilli relish and lemon grass yogurt
• Garlic and Rosemary Baked Camembert

  8.55
  Served with clementine marmalade and crispy flatbreads
• Corn Fed Chicken and Chorizo Scotch Egg

  6.50
  Served with red pepper ketchup
• Roasted Tomato and Wild Rice Arancini

  5.25
  Served with aioli and petit salad

• Pan Roasted Chicken Breast

  13.95
  Served with Anna potatoes, grilled buttered leeks, wild mushrooms and truffle cream sauce
• Pan Fried Feta Cheese and Walnut Gnocchi

  12.50
  With buttered curly kale, crispy shallots and red pepper puree
• Gressingham Confit Wild Duck Leg

  14.55
  Served with parmentier potato, chorizo, curly kale and a red currant jus
• Roast Rack of Lamb

  17.95
  Served with honey roasted pumpkin puree, Imam bayildi and red wine jus
• Cider Braised Crispy Pork Belly

  14.95
  Served with creamed potatoes, tenderstem broccoli, burnt apple puree, crackling and braising jus
• North Atlantic Cod and Chips

  12.50
  Served with mushy peas, chunky chips and homemade tartar sauce
• George Vaults Cheese Burger

  11.95
  Minced fillet, gherkin, tomatoes, lettuce, smoked bacon and onion jam in a brioche bun served with chips
• Roasted Cumin Aubergine and Tomato Linguine

  12.55
  Served with crispy shallots and grated parmesan
• Pan Fried South Coast Hake Fillet

  13.50
  Served with seasonal vegetables, parmentier potatoes and lobster stew
• Garlic and Parsley Shetland Mussels

  12.95
  Served with rustic bread and skinny chips
• 10oz Rump

  16.95
  Served with watercress puree, sautéed King Oyster mushrooms, crispy shallot rings and chunky chips. Add peppercorn sauce, Blue cheese sauce or cafe de Paris butter (Gluten Free)
• 10oz Ribeye

  21.95
  Served with watercress puree, sautéed King Oyster mushrooms, crispy shallot rings and chunky chips. Add peppercorn sauce, Blue cheese sauce or cafe de Paris butter (Gluten Free)
• 8oz Fillet

  24.95
  Served with watercress puree, sautéed King Oyster mushrooms, crispy shallot rings and chunky chips. Add peppercorn sauce, Blue cheese sauce or cafe de Paris butter (Gluten Free)

• Chicken 27 отзывов , Bacon and Mozzarella

  7.65
• Garlic King Prawns and Harissa Mayonnaise

  8.25
• Grilled Steak and Caramelized Onion

  8.55
• Pan Fried Spiced Lebanese Chicken with Lemon Grass Yogurt

  7.65
• Grilled Halloumi and Red Pepper with Harissa Mayonnaise

  7.05

• Grilled Steak and Caramelized Onion

  8.55
• Pan Fried Spiced Lebanese Chicken and Lemon Grass Yogurt

  7.65
• Smoked Salmon and Cream Cheese

  8.00
• Pumpkin and Cumin Hummus, Avocado, Spinach and Tomatoes

  7.55

• Grilled Steak and Caramelized Onion

  8.55
• Pan Fried Spiced Lebanese Chicken and Lemon Grass Yogurt

  7.65
• Grilled Halloumi and Red Pepper with Harissa Mayonnaise

  7.05
• Pumpkin and Cumin Hummus, Avocado, Spinach and Tomatoes

  7.55
• Garlic King Prawns and Harissa Mayonnaise

  8.25

• Seasonal Panzanella

  9.95
  Roasted cauliflower, cherry tomatoes, cucumber, radishes, sultanas, croutons and rocket
• Peking Wild Duck Salad

  11.50
  Confit duck, cucumber, spring onion, crispy shallots, baby gem and Hoisin sauce
• Cajun King Prawn Salad

  11.25
  King prawns, confit potatoes, roasted red peppers, spinach, rocket leaf salad and harissa mayonnaise

• Taste of the Sea

  17.95
  Garlic and Parsley Shetland mussels, chilli and coriander squid, grilled hake, garlic tiger prawns, flatbreads and tomato, coriander and lemon salad
• Italian Anti Pasti

  17.95
  Parma ham, salami, bresaola, marinated bocconcini mozzarella, grilled Italian peppers and courgettes, olives and paprika flatbreads

• Glazed Chantenay Carrots with Honey and Cardamom Butter
• Sauté Charlotte Potatoes with Garlic and Thyme
• Sautéed Tenderstem Broccoli and Cherry Tomatoes
• French Beans and Shallots
• Chunky Chips / Skinny Chips
• Buttered Curly Kale
• Buttered Baby Spinach

Breakfast Menu

• Traditional English Breakfast

  8.95
  Two fried eggs, two sausages, two streaky bacon, sautéed mushrooms, grilled tomato, baked beans and toast
• Vegan English Breakfast

  8.50
  Sautéed mushrooms, grilled tomato, two vegan Lincolnshire sausages, avocado, spinach, baked beans and Gluten free toast
• Eggs Benedict

  7.50
  English muffin, two poached eggs, Wiltshire ham, hollandaise sauce and rocket
• Eggs Royal

  7.50
  English muffin, two poached eggs, spinach, smoked salmon and hollandaise sauce
• Poached Eggs and Avocado

  6.95
  Two poached eggs, crushed avocado, cherry tomato salsa and Gluten Free toast
• Smoked Salmon and Chive Omelette

  7.95
  Three egg omelette with oak smoked salmon, grilled tomatoes and rocket
• Cheddar Cheese and Ham Omelette

  7.50
  Three egg omelette with cheddar cheese and Wiltshire ham, grilled tomatoes and rocket
• Mushroom and Cheddar Cheese Omelette

  7.00
  Three egg omelette with cheddar cheese and chestnut mushroom, grilled tomatoes and rocket
• Crispy Bacon, Sausage and Fried Egg Bap

  5.95
  Two streaky bacon, one sausage and fried egg in a brioche bap
• Super Green Breakfast Bowl

  6.95
  Three scrambled eggs and parsley, avocado, spinach, curly kale and rocket

• American Pancake Stack

  7.95
  Apple and cinnamon / Streaky bacon and maple syrup / Honey and blueberries
• Porridge

  4.95
  Served with honey / jam / seasonal fresh fruits
• Toast Board

  3.95
  White homemade bread, seeded wholemeal bread, Gluten Free white bread; Served with butter and jam / marmalade / marmite

Sunday Lunch

• Roasted Plum Tomato and Basil Soup with Black Olive Bread
• Citrus Marinated Prawn and Crayfish Salad Served with a Bloody Mary Dressing
• Chicken Tarragon and Apricot Terrine Served with Apricot and Ginger Chutney and Toast
• Charred Purple Cauliflower, Pecorino, Pine Nut, Grilled Courgette Salad

• Roasted Rump of British Beef
  Served with crispy roast potatoes, buttered vegetables and Yorkshire pudding
• Roasted Leg of Lamb
  Served with crispy roast potatoes, buttered vegetables and Yorkshire pudding
• Roasted Breast of Chicken
  Served with crispy roast potatoes, buttered vegetables and Yorkshire pudding
• Roasted Beetroot, Lentil and Spinach Nut Roast

• Cauliflower Cheese 2 отзыва
• Honey Roast Chantenay Carrots
• Pigs in Blankets

• Salted Caramel Cheesecake Served with White Chocolate Crumble
• Lemon Curd Syllabub Served with Candid Lemon and Basil Sherbet
• Kentish Apple and Rhubarb Crumble Served with Vanilla Ice Cream
• Selection of Cheeses with Apple Chutney, Grapes and Biscuits