Heroic Italian Berkeley Меню

All Day Berkeley

• Disposable To-Go Utensils

  0.00
  CA state law. We can only provide disposables upon request

• Pasta Prix Fixe

  39.00
  Our luscious bruschetta (2 avocado, 2 burrata) with your choice of any pasta with a tiramisu for dessert.
• Bottle & Board

  38.00
  An ideal experience for two, featuring a selection of Italian meats and/or cheeses paired with a delightful bottle of wine. Choose between a savory antipasto or a curated cheese board. Select your perfect wine: a crisp Pinot Grigio or a bold Cabernet Sauvignon.

• Lunch Box

  27.50
  A sandwich, a baked daily cookie, and choice of either a side salad or chips.
• OMG

  20.00
  Italian prosciutto, spicy salami, capocollo, mortadella, porchetta, smoked provolone, roasted artichoke spread, olive spread, roasted tomatoes, shredded lettuce, house-made giardiniera, yellow mustard, and Italian black truffle infused mayo. Mortadella contains nuts.
• Polpette

  20.00
  Beef meatballs (GF) marinated in pomodoro sauce with mozzarella, and caramelized peppers/onions.
• BLTAr

  19.00
  5 pieces of crispy bacon, lettuce, artichokes, roasted tomatoes, truffle mayo
• Quadronno

  19.00
  Prosciutto, burrata, roasted tomatoes and italian black truffle infused mayo.
• Spicy Chicken Parmesan

  21.00
  Crispy Chicken Breast, Mozzarella Cheese, Pomodoro Sauce, Fresh Basil, Parmesan Cheese and Some Calabrian Chili Sauce.
• Genoa

  19.00
  Warm shredded rotisserie chicken, house-made pesto, warm roasted tomatoes and mozzarella.
• Marinetti

  19.00
  Fresh mozzarella, avocado, roasted tomatoes, pesto, aged balsamic glaze.
• Vegan

  19.00
  Fresh avocado, marinated artichoke hearts, roasted tomatoes, caramelized onions and peppers, house-made giardiniera & house-made vegan pesto.
• Bambino

  15.00
  A child sized ham and cheese sandwich: porchetta & Fontal cheese. Adult-it with extra porchetta, roasted tomatoes and truffle infused mayo.
• Buongiorno

  14.00
  Breakfast sandwich made with two eggs, Fontal cheese, roasted tomatoes, garlic aioli, and our truffle mayo sauce. Choice of 'nduja (spicy sausage), porchetta or Avocado.

• Calabrian Shrimp Fettuccine

  25.30
  Our fresh egg Fettuccine with our Calabrian garlic shrimp: Tomatoes, lemon, garlic, brown butter sage sauce and a Calabrian kick.
• Pomodoro with Meatballs Fettuccine

  25.30
  Our egg fettuccine with 3 meatballs in our lovely red sauce bursting with basil and tomato flavors... includes garlic, onion and a sprinkle of Parmesan.
• Chicken Parmesan with Fettuccine

  25.30
  Our egg fettuccine with Pomodoro sauce and Chicken Parmesan: tomato, garlic, onion, basil, mozzarella and parmesan cheese.
• Pesto Fettuccine

  22.42
  Fresh basil and pine nut pesto with our egg fettuccine
• Lasagna

  22.00
  Layers of pasta with marinara and bechamel sauces. Choice of pork ragu or wild mushroom.
• Kids Pasta

  11.00
  1/2 portion of fettuccine with butter and a sprinkle of of Parmesan cheese

• Calabrian Shrimp Pinsa

  23.00
  Burrata and Fontal cheese, roasted tomatoes and shrimp spiked with sage brown butter, garlic and Calabrian chilis.
• Calabrian Bacon Pinsa

  25.30
  Red sauce pinsa with 8 pieces of bacon, mozzarella, smoked mozzarella, and a Calabrian roasted garlic ranch dressing.
• Vesuvio Pinsa

  24.15
  Red sauce pinsa with meatballs, shredded mozzarella, roasted onions and peppers and a Calabrian chili kick.
• Pesto Sauce Pinsa

  21.00
  Pesto sauce base with sliced artichokes, roasted tomatoes, mozzarella and parmesan cheese, giardiniera, and a light drizzle of balsamic glaze.
• Red Sauce Pinsa

  20.00
  Rich and flavorful tomato sauce with a hint of Calabrian chili, mozzarella cheese, spicy salami, and a sprinkle of Parmesan.

• Antipasto Board for 2

  25.00
  Lovely selection of meats and cheeses imported from Italy. Served with warm Olives and our toasted crostini.
• Calabrian Garlic Shrimp

  15.00
  6 shrimp roasted in garlicky brown butter, tomato sauce, lemon juice and a hit of spicy Calabrian chili… Comes with crostini for dipping.
• Meatballs (GF)

  17.25
  4 beef meatballs (GF) in tangy pomodoro sauce. Served with 4 pieces of crostini.
• Roasted Artichoke Hearts

  16.10
  6 Warm roasted artichoke hearts with roasted marinated tomatoes, Marcona almonds and balsamic glaze.
• Bruschetta

  13.80
  Choose 1 or 2 styles: 1- Burrata, balsamic glaze, sea salt and extra virgin olive oil. 2- Avocado , roasted tomato, giardiniera extra virgin olive oil. 3- 'nduja (spicy sausage), Fontal, roasted tomato.
• Gigantes - Marinated

  9.20
  Giant white beans marinated in red wine vinegar with green and red peppers.
• Olives - Marinated

  9.20
  Castelvetrano & Red Cerignol olives marinated with citrus, rosemary and garlic.
• Crostini and Burrata

  14.95
  Creamy burrata with balsamic glaze and our famous bread served lightly toasted with salt, pepper and choice of olive oils.
• Crostini 3 отзыва

  5.00
  A loaf of our amazing bread toasted to perfection with your choice of infused oils.
• Heroic Chili Sauce (4oz Jar)

  13.80
  Calabrian Chilis, Garlic and Extra Virgin Olive Oil

• Warm Octopus In Olive Oil: Jose Gourmet

  23.00
  This is the iconic dish of Galicia - tender octopus in olive oil, flavored with Spanish paprika. Served with warm crostini.
• Warm Sardines in Azores Butter: Jose Gormet

  14.95
  Sardines preserved in Azores butter, a rich and flavorful butter produced in the Azores, a Portuguese archipelago renowned for its dairy products
• White Tuna: Conservas de Cambados

  14.85
  This Galician white tuna is a unique product, processed fresh using traditional methods and packaged in high quality olive oil. This tuna is marinated to reach optimal flavor, managing to satisfy the most demanding palates. Served with warm crostini.
• Smoked Oysters: Ekone Oyster Co

  14.85
  Fresh Willapa Bay oysters are steamed and opened, then brined in small batches. The brined oysters are then placed meticulously on stainless steel racks and smoked using maple chips. Comes with warm crostini.

• Toffee Milk Chocolate Cookie from Hot Cookie

  2.25
  We get the dough from the Castro's own Hot Cookie and we bake the cookies fresh each day in house.
• Gelato 1 отзыв - Straciatella (8oz cup)

  10.35
  From Berkeley's Passione Gelato we offer a selection of their amazing desserts
• Tiramisu 6 отзывов

  11.50
  Coffee and Zabaione cream on a layer of sponge cake soaked in espresso, dusted with cocoa powder.
• Sea Salt Potato Chips

  4.60
  Dirty Kettle Cooked Chips- Original Sea Salt
• Jalapeno Potato Chips

  4.60
  Dirty Kettle Cooked Chips- Jalapeño
• Salt and Vinegar Potato Chips

  4.00
  Dirty Kettle Cooked Chips- Salt and Vinegar

• Limonata (Lemon) Organic Soda

  4.00
  Lemon Organic Italian Soda
• Aranciata Rossa (Blood Orange) Organic Soda

  4.00
  Blood Orange Organic Italian Soda
• Bottled Water (16oz Can)

  4.00
  Water in can since its better for the environment
• Iced Tea 1 отзыв - Unsweetened

  4.00
  Iced black tea without suger
• Lemonade 4 отзыва

  4.00
  Sour sweet sunshine in a glass!
• Arnold Palmer

  4.00
• Coke

  4.60
  Coca-Cola Original Taste — the crisp, refreshing taste you know and love
• Diet Coke

  4.60
  Take a Diet Coke break with this refreshing, no-calorie soft drink

• Glasses

  10.00
  Wine, Prosecco or Beer glasses

Wine List

• Sparkling Split, Val d'Oca (Prosecco) 2020

  10.00
• Rose, Rufino (Prosecco) 2020

• Rose, Terra Rusa (Langhe) Organic 2020
• Rose, Calafuria (Puglia) 2020

• Pinot Grigio, Rufino (Veneto) 2020
• Bianco, Ciro (Calabria) 2019
• Chardonnay, Banshee (Sonoma) 2019
• Chardonnay, Landmark Overlook (Sonoma) 2018
• Vermentino, IL Palazzo (Tuscany) 2020
• Arneis, Monchiero (Langhe) 2020
• Sauvignon Blanc, Unshackled (Central CA) 2020
• Sauvignon Blanc, Stags Leap Aveta (Napa) 2018
• Bianco, Vini Ocone (Campania) 2020
• Terre Bianche, Sella & Mosca (Sardinia) 2018

• Cabernet Sauvignon, Neprica (Apulia) 2018
• Primativo, Terabuso (Puglia) 2017
• Nero d'Avola, Petraio (Sicily) 2019
• Montepulciano, Badia Alle Corti (d'Abruzzo) 2019
• Chianti Sangiovese, Querceto (Tuscany) 2018
• Cabernet Sauvignon, Banshee (Sonoma) 2018
• Nebbiolo, Terra Rusa (Langhe) Organic 2020
• Barbera d'Asti, Terzetto (Piedmont) 2019
• Merlot, Charles Krug (Napa) 2017
• Pinot Noir, Kenwood 6 Bridges (Sonoma) 2018
• Chianti Reserva, Cosmus (Tuscany) 2015
• Zinfandel, Saddleback (Napa) 2019
• Pinot Noir, Sanford (Santa Rita Hills) 2019
• Valpolicella, Ripasso Bertani (Veneto) 2017
• Nebbiolo, Franco Serra (Barbaresco) 2017
• Cabernet Sauvignon, Antica (Napa) 2017

• Chianti CI, Badia a Cultusboni (Tuscany) 2019
• Valpolicella Superiore, Zenato (Tuscany) 2016
• Chianti Cl Riserva, Felsina Berardenga (Tuscany) 2018

• Brunello Riserva, Fattoria dei Barbi (Tuscany) 2004
  RP93
• Brunello, Caparzo La Casa (Tuscany) 2010
  JS96
• Brunello, Banfi Poggio alle Mura (Tuscany) 2010
  JS97
• Barolo, Gagliardo (Piedmont) 2007
  JS92
• Barolo, Fontanafredda La Villa (Piedmont) 2000
  WS91
• Barolo, Einaudi Cannubi (Piedmont) 2003
  WS91