Main Menu
Appetizers
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Fish Fingers$12.99Lightly breaded strips of delicate and delicious Basa, flash-fried and served with tartar sauce and lemon
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Seafood Stuffed Mushrooms$15.99Shrimp and crabmeat stuffing, glazed with Hollandaise
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Spinach Stuffed Mushrooms$13.99A blend of chevre cheese and spinach; finished with Hollandaise
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Stuffed Mushroom Combo$14.99Three Seafood Mushrooms and three Spinach Mushrooms
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Shrimp Cocktail 22 отзыва$13.99Eight or sixteen scrumptious shrimp served with our house-made cocktail sauce
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Cheese Curds$10.99Lightly breaded, served with Parmesan peppercorn sauce
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Calamari 21 отзыв$12.99Crispy golden-brown rings, served with creamy horseradish sauce
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Captain's Stack of Rings$9.99Ultra-thin onion rings with our creamy cajun sauce
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Mariner's Shrimp$17.99Four of those famous deep fried jumbo shrimp you just can't find anywhere else!
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Seafood Sampler Platter$29.99Our famous Mariner's Shrimp, paired with calamari and our popular fish fingers
Lighter Fare
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Tenderloin of Romance*$38.99Petite Tenderloin with scallops, crab, Béarnaise, and asparagus
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Bayou Tenderloin*$29.99Petite filet glazed with creamy Cajun sauce filled with shrimp
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Tenderloin Duet*$29.99Two Tenderloin medallions topped with any of our delicious steak enhancers
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Chicken Betty Lou$23.99Chicken breast stuffed with wild rice and mushroom blend; set atop a bed of sautéed spinach, nestled in tomato and basil bruschetta then glazed with chardonnay cream sauce
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Vegetarian's Delight Pasta$19.99Fettuccine from Madison's R.P.'s Pasta topped with a variety of seasonal vegetables, glazed with a delicate sauce made with vegetable stock, and garnished with Parmesan cheese. R.P.'s Gluten-Free pasta also available
Seafood
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Mariner's Shrimp$32.99The famous deep-fried jumbo shrimp you just can't find anywhere else!
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Ragin' Cajun Walleye$35.99Broiled Canadian Walleye smothered with creamy Cajun sauce filled with shrimp
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Ragin Cajun Salmon$32.99Broiled Salmon smothered with creamy Cajun sauce filled with shrimp
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Salmon Florentine$29.99Fresh salmon stuffed with spinach, tomatoes, red and green peppers, and mushrooms; then glazed with a light white wine dill cream sauce
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Canadian Walleye$29.99A northwoods tradition broiled to perfection
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Lobster Tails 36 отзывов$54.99Twin 6-oz. tails of succulent lobster, served with drawn butter
Steaks
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Chef's Tenderloin*$43.99Bacon-wrapped and served on a pool of mushroom ragout then finished with our house-made whiskey peppercorn sauce. Served with green beans in addition to your choice of side dishes
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Ragin' Cajun Tenderloin*$42.99Twin petite filets smothered in creamy Cajun sauce filled with shrimp
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Bone-In Ribeye* 42 отзыва$54.99A feast for the eyes (and taste buds). Our crew calls it "The Cadillac
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Admiral's Tenderloin*$49.99Twin petite filets topped with seared scallops, crab, asparagus and Béarnaise sauce
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Jesse's Top Sirloin*$32.99Center cut Top Sirloin steak glazed with whiskey peppercorn sauce, drizzled with horseradish cream and topped with a crown of "haystack" onion rings
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Tenderloin Medallions*$39.99Three Tenderloin medallions topped with any one of our delicious steak enhancers
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Tenderloin Combo Dinners$51.99Served with house-made rolls, soup or salad, and vegetable or potato. Pair the following with our scrumptious 6-oz. Steer Tenderloin*
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Top Sirloin Combo Dinners$42.99Served with house-made rolls, soup or salad, and vegetable or potato. Pair the following with our scrumptious 8-oz. center cut Top Sirloin*
Friday Seafood Specials
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Seafood Combo Platter$28.99The ultimate Friday combo! Three Mariner's shrimp paired with a lightly-breaded Canadian Walleye fillet
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Canadian Walleye Fish Fry$24.99A Wisconsin tradition. A very generous, lightly breaded mouth-watering fillet
Easter & Mother's Day Brunch Menu
Drinks
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Bloody Mary's$5Incredible made-from-scratch
