Main Menu
Entrees
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Pollo Avanti$16.95Parmesan crust chicken breast with three cheese tortellini in a lemon-roasted garlic-fresh basil cream sauce, fresh arugula
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Aegean Phyllo Crust Salmon$21.95With roasted red bliss caramelized rosemary potatoes in a Dijon-dill-shallot pan sauce, grilled zucchini
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Tortilla Crust NC Catfish$19.95Tortilla crusted organic Carolina catfish filet, with smoked chili-cumin-garlic pan sauce, lime-cilantro crema, black beans & yellow rice
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NC Redfish & Fried Oysters 4 отзыва$29.95Baby shrimp, madeira-lobster bisque sauce over lobster raviolies
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Paella Valenciana$26.95Shrimp, mussels, clams, chicken, garlic sausage, snapper, calamari with a saffaron-garlic shellfish sauce over yellow rice
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Voodoo Tuna$26.95Sushi grade Ahi tuna with a peppercorn crust, spicy ginger-cumin-garlic coconut sauce, shrimp, chilies, cilantro and Mahogany fire noodles
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Thai Green Curry Snapper$24.95Mussels, coconut curry pan sauce with chilies, cilantro, kaffir lime over wonton noodles, bok choy
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Boneless Beef Short Ribs$21.95Slow braised & grill-smoked with gorgonzola rosemary-tomato cream sauce over house made ricotta-parmesan gnocchi
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Korean BBQ Pork Tenderloin$22.95Kim chee spice marinated pork tenderloin over sticky rice with longevity herb salad with mint, cilantro, basil, sweet ginger Asian BBQ sauce, green papaya, black sesame seeds, and peanuts
Sides
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Garlic Spinach$5.95
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Grilled Zucchini$4.95
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Garlic Smashed Potatoes$4.95
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Risotto of the Day$7.95