Wedding Menus
Protein Options
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Marinated Herb and Citrus Chicken with a Basil Cream Sauce
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Pan Seared Pangasius Served with a Veracruz Sauce
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Chicken Bianco Sauteed with Mushrooms in a White Wine Sauce
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Slow Cooked Beef Brisket Glazed with Dr. Pepper BBQ Sauce
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Seared Pork Tenderloin Crusted with Mustard and Thyme served with a Burgundy Mushroom Sauce
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Oven Roasted Chicken Served with a Bourbon and Herb Butter Sauce
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Tip-Trip Glazed with Teriyaki Sauce
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Grilled Fresh Water Salmon with a Honey Chipotle Glaze
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Crab Stuffed Shrimp Wrapped in a Thick Cut Bacon Served with a Tabasco Roulade
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Beef Short Ribs with a Dr. Pepper BBQ Sauce
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Slow Cooked Prime Rib Served with Horseradish Cream and Au Jus
Choice Of Two Side Dish Options
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Rosemary Fingerling Potatoes
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Roasted Red Mashed Potatoes
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Green Chili Macaroni and Cheese
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White Rice with Black Beans and Poblanos
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Roasted Vegetables
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Grilled Vegetables Medley
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Chili and Cheese Grits
