Musume Dallas • A Japanese Steakhouse Меню

Dinner Menu

• Dynamite Shrimp

  $9
  Masago aioli, sesame, house teriyaki
• Crispy Miso Green Beans

  $10
  Truffle miso
• Musume Steamed Buns

  $14
  Koji chicken tempura or chashu pork belly, house made pickles, ma la oil, mint
• Grilled Lamb Lollipops

  $20
  Shoyu gari sauce, thai basil reduction
• Seared Georges Bank King Scallops

  $18
  Two scallops, shiitake risotto, micro greens, champagne uni reduction
• Black Cod Misozuke

  $18
  Marinated for 72 hours in sweet miso
• Five Spice Duck Leg Confit

  $16
  Duck leg cured in house-made five spice, braised, forbidden rice, plum wine hoisin reduction
• Charred Pork Belly

  $15
  Five spice pork belly, saffron orange sweet potato puree, house-made tonkatsu sauce
• Chickpea Panisse

  $14
  Garbanzo cake, castelvetrano olive tapenade, black-eyed pea curry, baby carrots, heirloom tomato
• Ton Gyoza

  $18
  Wild boar pot stickers, dried cherry nimono sauce
• Shiitake Gyoza

  $14
  Shiitake pot stickers, dried cherry nimono sauce
• Slow Cooked Asian Baby Back Ribs

  $18
  Plum wine, hoisin, sesame glaze
• Lobster Dynamite

  $31
  Whole north atlantic lobster tail, masago aioli, sesame, house teriyaki
• Spicy Edamame

  $9
  Wok seared, house spicy blend
• Edamame 41 отзыв

  $6
  Steamed with sea salt
• Ishiyaki Hot Rock

  $32
  Akaushi, scallop, shiitake (6 pieces) / chef's selection (3 pieces each). Served with togarashi, pink peppercorn, wasabi ponzu

• Sweet Potato
• Onion
• Kabocha
• Aparagus
• Broccoli
• Shrimp
  One piece per order
• Shishito Peppers
  Filled with cream cheese

• Musume Seaweed Salad

  $8
• Musume Greens

  $9
  Sustainable aquaponic mix, house vinaigrette
• Green Papaya

  $12
  Shredded green papaya, herbs, spicy tart vinaigrette, crushed peanuts
• Chef's Garden

  $13
  Snow peas, snow pea chutes, hearts of palm, watermelon, almonds, goat cheese, gochujang vinaigrette

• A Kaushi "Kobe Style" Super Prime Ribeye

  $13
  4 oz minimum
• Japanese Cowboy

  $44
  16 oz bone in ribeye
• Smoked Tofu

  $18
  Smoked tofu, lotus root chips, salsify english peas, shiitake, kabocha puree, watermelon radish, béchamel
• Seared Diver Scallops

  $37
  Four georges bank seared scallops, truffled kabocha puree, tempura gari
• Forbidden Halibut

  $29
  Pan seared halibut on forbidden rice, steamed Asian greens, turmeric buerre blanc, nori salt
• Gyu Tenda

  $38
  8 oz filet
• Roasted Seabass

  $31
  Shiitake mushroom risotto and champagne uni reduction
• Teriyaki

  $22
  Served with stir-fried vegetables

• Vegetable Fried Rice 3 отзыва

  $9
  Gluten Free & Vegan upon request
• Vegetable Yakisoba

  $10
• Mashed Yukon Gold Potatoes

  $8
• Wasabi Mashed Potatoes

  $9
• Truffle 1 отзыв & Lobster Mashed Potatoes

  $18
• Crispy Tofu

  $9
  Six pieces, aemono sauce
• Stir-Fried Vegetables 10 отзывов

  $8
• Grilled / Steamed Asparagus

  $9
• Wok Charred Okra

  $9
  Wok charred okra with thai basil, cilantro, five spice, crispy garlic chips, sesame, scallion, soy sauce, topped with katsuobushi
• Bombay Yam

  $9
  Roasted japanese yam, garam marsala spice, japanese eggplant babaganoush

• Toro Premium Blue Fin Tuna
• Tuna 25 отзывов

  $8
  Maguro
• Japanese Yellowtail

  $9
  Hamachi
• Scottish Salmon

  $9
  Sake
• Japanese Red Snapper

  $10
  Madai
• Pacific Sea Bass

  $8
  Suzuki
• Nova Scotia Albacore

  $7
  Bincho
• Hokkaido Scallop

  $10
  Hotategai
• Scottish Salmon Roe

  $8
  Ikura
• Sea Urchin 10 отзывов
  Uni
• Japanese Octopus

  $7
  Tako
• Norwegian Mackerel

  $7
  Saba
• Steamed Tiger Prawn

  $8
  Ebi
• Korean Squid

  $7
  Ika
• Chinese Fresh Water Eel

  $8
  Unagi

• Yellowtail Serrano

  $20
  Six piece hamachi sashimi, serrano, thai basil vinaigrette
• Vegetable Sushi

  $16
  Assorted vegetable nigiri
• Big D Tataki

  $20
  Tuna, yellowtail, salmon, or albacore, lightly seared, daikon, shaved red onion, yuzu ponzu sauce
• Tuna Bleu

  $20
  Six piece maguro sashimi, miso mustard orange truffle sauce, maytag bleu cheese
• Grilled Fish Collar "Kama

  $17
  Salmon or yellowtail, teriyaki or shio yaki style
• Sashimi Lovers

  $86
  Tuna, yellowtail, red snapper, jack mackerel, scallop

• Omakase: From the Heart

  $75
• Chef's Special Platter

  $220

• Super Fly Vegan

  $17
  Tempura sweet potato, tempura asparagus, inside out, avocado, radish, spicy basil aioli
• White Dragon

  $19
  Unagi, masago, cucumber, wrapped in soy paper, tuna, salmon, basil, sweet ponzu
• Friday Roller Coaster

  $21
  Snow crab, cucumber, avocado, rolled inside out with baked salmon on top, teriyaki dynamite sauce
• Rainbow

  $20
  Avocado, blue crab leg, cucumber slices, topped with tuna, yellowtail, salmon, shrimp
• Morgan

  $21
  California roll, topped with yellowtail, serrano sliced, sriracha, with side of thai basil vinaigrette
• Hot Mess

  $20
  Snow crab & avocado wrapped in soy paper topped with yellowtail, tuna, salmon, spicy aioli yuzu seaweed
• Mint Garden

  $18
  Pickled lettuce, avocado, cucumber, mint, oba leaf, tamago, rice paper, tempura garlic & red onion
• Miami

  $20
  Scottish salmon, snow crab, shrimp, avocado, wrapped in cucumber, sweet red onion vinaigrette
• Blake

  $21
  Tempura shrimp, cucumber avocado rolled inside out, topped with spicy tuna & teriyaki sauce

• California

  $9
• Spicy Tuna

  $9
• Negi Hama

  $9
• Tempura Shrimp

  $9
• Spider

  $16