Menu 2024
Tapas
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Jamón Ibérico de BellotaThe finest ham in the world, per oz
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Fresh Bread ServiceHousemade sourdough bread from the ovens of baker in Galicia, Spain; served tableside with rosemary infused olive oil, sea salt and crushed garlic
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Pan de Cristal con TomateToasted slices of uniquely crispy and ethereal bread brushed with fresh tomato
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Croquetas de Jamon Serrano FerminTraditional cured ham, bechamel fritters
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Pulpo a la PlanchaChardgrilled Spanish octopus, garbanzos, peppers, romesco sauce
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Seared Hudson Valley foie gras, confit peach, PX reduction
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Crudo de AtunSushi grade bluefin tuna, cucumber, avocado mousse, chive, cashew-soy emulsion.
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Quesos y EmbutidosCheeses & charcuterie, preserved jam, granola, olives
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Our Famous EmpanadasChoice of Wagyu Beef or Escalivada (V) (seasonal vegetables) Served with house made aged chimichurri
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Gambas al AjilloTraditional garlic shrimp, pimento de la vera
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Costilla al Vino de JerezBraised short rib, potato-truffle foam, asparagus
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Vieiras a la PlanchaSeared Scallops, apple puree, shaved fennel
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Patatas Bravas My WayDouble fried potatoes, salsa brava, garlic aioli
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Magret de PatoSeared Muscovy duck breast, sweet potato, confit grapes
Paella
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Paella ValencianaA true classic of chicken, rabbit and green beans
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Seafood RiceSaffron rice, shrimp, octopus, clams, mussels, squid
Ensaladas y Verduras
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Coles de BruselasSeared Brussel sprouts, Manchego cheese, truffle honey, Marcona almonds
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Ensalada de RemolachaRed beet salad with orange segments, pistachios, goat cheese mousse
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Ensaladilla de Manzanas y ManchegoHoneycrisp apple, baby arugula, pecans, dill, Manchego cheese
Postres
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Torta de Ganache de ChocolateValrhona Guanaja chocolate torte, hazelnut praline, dark chocolate gelato
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Spiced Crema CatalanModena balsamic cherries
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Tarta de Queso Manchego12-month aged manchego cheese, hazelnut, quince gel fluid