Primo Restaurant Меню

Main Menu

• Italian Wedding Soup
  Cup
• Zuppa Del Giorno
  Chef's selection
• Smoked Salmon

  $12.00
  Fresh mozzarella wrapped with smoked salmon drizzled with a basil infused olive oil with toasted garlic points
• Mussels

  $10.00
  One and a half dozen mussels sauteed in garlic butter and white wine
• Bruscetta Primo

  $7.00
  Fresh diced tomatoes, mozzarella cheese, basil, garlic & olive oil, served over slices of toasted italian bread
• Calamari Fritti

  $9.00
  Fresh, sliced calamari rings lightly breaded & fried to a golden crisp, served with our own marinara sauce
• Zucchini Fritti

  $6.00
  Fresh, thinly sliced zucchini lightly breaded & fried to a golden crisp, served with our own marinara sauce
• Stuffed Hot Peppers

  $7.00
  Hot banana peppers filled with seasoned beef & sausage, baked in marinara sauce, topped with melted provolone
• Stuffed Hot Peppers

  $7.00
  Hot banana peppers filled with seasoned beef & veal, baked in marinara sauce, topped with melted provolone
• Provalone Fritti

  $8.00
  Lightly breaded provolone wedges, deep fried and served with our own marinara sauce
• Deluxe Italian Greens
  Primo's signature fresh greens, hot peppers, mushrooms, hot sausage, & navy beans sauteed with fresh garlic & olive oil

• Insalata Caprese

  $10.00
  Fresh tomatoes with sliced mozzarella cheese, olive oil, basil and balsamic glaze
• Grilled Salmon Salad

  $17.00
  Bed of greens and sauteed vegetables tossed with our house dressing
• Arugala Salad

  $11.00
  Arugala, buffalo mozzarella, tomatoes, onions mixed with a sun dried tomato vinaigrette
• Christos Pollo Salad

  $15.00
  Chicken dipped in egg and romano cheese batter then pan seared and served atop a bed of greens

• Italian Wedding Soup
  Made fresh each day with rich chicken broth homemade meatballs, greens & pastina
• Zuppa Del Giorno
  Fresh soup made daily in house

• Veal Dinardo

  $22.00
  Veal cutlet sauteed with sherry, tomatoes, mushrooms and proscuitto
• Vino Primo

  $24.00
  Pan seared veal and chicken with artichokes, roasted red peppers in a madeira tomato sauce topped with shredded provolone
• Marsala
  Sauteed veal or chicken cutlets in a marsala wine sauce with mushrooms
• Veal And Shrimp

  $28.00
  Veal and shrimp sauteed in beef stock, sherry and light cream sauce
• Parmigiana
  Hand-breaded veal or chicken baked with our own marinara sauce and topped with melted provolone cheese
• Prima Donna
  Tender veal or chicken cutlets sauteed with artichokes, roasted red peppers & baby spinach served in a white wine reduction sauce with a hint of lemon

• New York Strip Steak

  $23.00
  Grilled to your preference
• 10 Oz. French Cut Pork Chop

  $17.00
  Seasoned and grilled to your liking

• Ahi Tuna

  $18.00
  Pan seared ahi tuna served with a vegetable slaw and a drizzle of red pepper jelly
• Merluzzo

  $18.00
  Cod loin pan seared with a lemon leblanc sauce with mushrooms and capers
• Pan Seared Scallops

  $20.00
  Jumbo scallops seared with fresh garlic, lemon juice, white wine & butter
• Shrimp Italiana

  $18.00
  Italian bread filled with shrimp in a creamy marsala wine sauce & finished with melted mozzarella cheese
• Shrimp Scampi

  $18.00
  Jumbo shrimp sauteed with garlic & served with a white wine & butter sauce
• Primo Crab Cakes

  $24.00
  Two delicious jumbo lump crab cakes, seasoned & broiled to perfection

• Spaghetti Marinara
  Our own superb sauce prepared fresh daily.
• Pollo Alfredo

  $17.00
  Fettuccine tossed in a rich cream sauce with chicken, butter & romano cheese
• Hot Pepper Aglio

  $14.00
  Linguini served with sauteed hot peppers, fresh garlic, italian spices, & olive oil
• Linguine With Clams

  $15.00
  Linguine pasta tossed in your choice of red clam or white clam sauce
• Pasta Pesce

  $20.00
  Sauteed shrimp in olive oil, roasted garlic, spinach, roasted red peppers tossed with linguine
• Gnocci Two Ways
• Lasagna

  $15.00
  Layers of pasta, ground beef, and ricotta cheese topped with a blend of italian cheeses and baked in our own marinara sauce
• Eggplant Parmigiana

  $15.00
  Two large slices of lightly breaded eggplant fried and stuffed with ricotta cheese. served with marinara sauce and a side of pasta
• Spinach, Feta & Ricotta

  $16.00
  Sauteed spinach in a light garlic sauce tossed with fresh feta & ricotta cheeses and served with fettuccini pasta
• Shrimp Fra Diavolo

  $18.00
  A spicy red sauce with shrimp and hot peppers served over linguini
• Arugala Aglio

  $14.00
  Penne pasta tossed with arugala, olive oil, garlic, mushrooms and black olives
• Ravioli

  $13.00
  Cheese ravioli topped with our marinara sauce
• Chefs Special Ravioli

  $13.00
  Maryland blue crab ravioli served in a newburg sauce
• Sacchetini

  $16.00
  Small purse shaped pasta filled with a blend of cheeses, served with a vodka cream sauce

• Gnocchi Two Ways
  Served with our own marinara sauce $13.00 or with fresh mozzarella & marinara sauce $15.00
• Ravioli

  $13.00
  Cheese or sausage ravioli topped with our own marinara sauce
• Lasagna

  $14.00
  Layers of pasta, ground beef, and ricotta cheese topped with a blend of italian cheeses and baked in our own marinara sauce
• Eggplant Parmigiana

  $15.00
  Two large slices of lightly breaded eggplant, fried & stuffed with ricotta cheese. served with marinara sauce and a side of pasta
• Sacchettini

  $14.00
  Small purse shaped pasta filled with a blend of cheeses, served with a vodka cream sauce
• Cavatelli

  $13.00
  Pasta made with ricotta cheese and served with our own marinara sauce
• Chef's Special Raviolis

  $16.00
  Veal-stuffed ravioli served with a burgundy cream sauce $15.00 or chicken and spinach ravioli served with roasted garlic & a sun-dried tomato sauce