Menu
Starters
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Steamers$12Littleneck clams sautéed in lemon garlic butter sauce
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Shrimp Cocktail 3 отзыва$14.50Jumbo prawns, served over crushed ice with our house made cocktail sauce
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Locals favorite, lightly breaded and served with lemon-caper aioli
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Oysters* 8 отзывов$14.50Half dozen fresh oysters, your choice of on the half shell or classic rockefeller, baked with spinach, bacon and pernod
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Sante Fe Crab Cakes$15Made with alaska king crab and lump blue crab, topped with chipotle aioli
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Pork Potstickers$11Steamed asian dumplings, served with spicy plum sauce
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Tequila Shrimp$14.50Jumbo shrimp, sautéed with fresh garlic and cilantro, finished with tequila-lime cream sauce
Soup & Salad
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Soup of the Day$5
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Salad Bar$13Durangos best salad bar. A selection of over twenty fresh ingredients and your choice of mashed potatoes, wild rice or baked potato
Entrees
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Frutti di Mare$28Medley of lobster, shrimp, clams and mussels, sautéed in a spicy marinara broth over linguine
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Tempura Shrimp$22Jumbo shrimp, in a tempura batter, served over asian slaw, topped with thai peanut sauce
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Ahi Tuna$24Pan-seared in a sesame crust over asian slaw, finished with a thai peanut sauce
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Grilled fresh salmon, finished with orange-bourbon beurre blanc
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Flat Iron*$268oz premium shoulder cut grilled and served with onion confit
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Stuffed with prosciutto and fontina cheese, finished with a wild mushroom sage and brown butter sauce
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Grilled beef tenderloin, served with a classic mushroom bordelaise sauce
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Tequila Shrimp$22Jumbo shrimp, sautéed with fresh garlic and cilantro, finished with tequila-lime cream sauce served over linguine
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Mahi Mahi$27Grilled and served over saffron risotto, finished with citrus butter
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Coconut Cod$22Coconut crusted finished with spicy orange chutney
Mixed Grill*
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Sautéed Shrimp