About Sho
About Sho
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DashiDashi is a class of soup and cooking stock used in Japanese cuisine. Dashi forms the base for miso soup, clear broth, noodle broth, and many kinds of simmering liquid. As our focus on truly Authentic Japanese Cuisine, At SHO, we do not use pre-mixed Dashi or powdered Dashi, we make it the old fashion way from water, konbu (dried kelp), and bonito fish flakes
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Dressings & SaucesAt SHO, we create each and one of our dressings, sauces, broths from scratch, creating small batches from the highest of quality ingredients and never using any pre-made products for any of our dishes
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Pacific Seafood: Clackamas, ORSockeye Salmon – Primary Source: Oregon Coast & Washington. Sockeyes are highly valued for their bright red meat color and high oil content. Columbia River King Salmon – the fattiest of all salmon and has the highest levels of omega-3 fatty acids. It is considered softer and more delicate than other salmons, such as the Atlantic and Coho
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Snake River Farms: Boise, IDSnake River Farms is a family owned and operated business dedicated to producing the highest quality beef and pork in the United States. Founded in 1968 by Robert Rebholtz, Sr.
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Our BeefSnake River Farms proprietary herd is one of the most highly regarded groups of American Wagyu cattle in the world. They have adopted many aspects of the heritage-steeped Japanese feeding method
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Our PorkSnake River Farms is one of the only brands offering 100% purebred Berkshire pork. Their hogs are raised with great care on small family farms in the Midwest and Idaho. Snake River Farms American Kurobuta Pork features small, fine streaks of marbling that make each cut remarkably sweet, tender and juicy
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Jidori Chicken: Los Angeles, CAJidori® means chicken of the earth. Jidori® Chicken are raised free range, humanely, at small farms in California. They're fed all natural grains, without meat by-products, hormones, or steroids. Jidori chickens are never frozen, resulting in a pinker breast, firmer texture, and fuller chicken flavor
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VegetablesWe source all of our vegetables as local and seasonally as possible. This way to can offer you, the customer, the freshest vegetables possible and for each month we will make monthly specials based on what is in season
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Yamasa Shoyu: Salem, ORThrough four centuries, YAMASA Corporation has continuously manufactured the finest quality soy sauce available to meet the tastes of their customers both then and now. In June 1992, YAMASA incorporated the USA subsidiary in Salem, Oregon, establishing a U.S. production and distribution facility
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Ota Tofu Portland, ORThe company has been around since 1911, and operating in Portland's Central Eastside. The Tofu is not processed in an automated food processing plant, it is processed the old-fashioned hands-on way
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OyatsuPan Bakers: Beaverton, OROyatsuPan Baker is an authentic quality Japanese and Western scratch bakery in Beaverton, Oregon. We will source our Panko we use for Pork Katsu, Chicken Katsu and other menu items
Appetizer
Ippin-Mono
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Plain /spicy teriyaki
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Goma-AeFresh boiled spinach w/sweet sesame soy sauce
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Regular or ponzu
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Home Made Pork Gyoza
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Seasonable Assorted Vegetable TempuraRegular or Ponzu
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Assorted Tempura
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Gigantic Shrimp Tempura
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Sea Food DynamiteBroiled shrimps, scallops mushrooms and onions w/tobiko mayo sauce
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Butter Fish MisoyakiGrilled miso marinated black cod
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Saba NitsukeMackeral simmered in sweet ginger sake soy sauce
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Broiled Mackeral or Simmered Mackeral
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Broiled Wild Oregon SalmonTeriyaki or shio
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Snake River Farms Kobe Flat Iron SteakW/garlic miso or oroshi ponzu steak sauce
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Snake River Farms Kobe Top Sirloin 6oz SteakTeriyaki, garlic yuzu BBQ & yuzu ginger ponzu
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Snake River Farms Top Sirloin Beef TatakiSeared beef w/garlic yuzu ponzu sauce
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Kurobuta Pork Katsu TamagotojiDeep fried panko breaded pork loin w/egg
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Kurobuta Pork Katsu
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Jidori Chicken Katsu
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Jidori Chicken Kara-Age
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Jidori Chicken YakitoriTeriyaki or shio
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Maguro (#1 Grade Tuna) Sashimi
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Hamachi (Yellowtail) Sashimi
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Oregon Wild Salmon SashimiSeasonable catch king salmon or sockeye salmon
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Tuna Poke#1 grade tuna marinated in chili, sesame soy sauce w/onion, garlic & green onion
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Oregon Wild Salmon PokeWild salmon marinated in chili, sesame soy sauce w/onion, garlic & green onion
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Tataki Albacore SashimiSeared albacore tuna on a bed of onions topped w/ponzu sauce
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Hamachi Belly SashimiThin slice fatty yellowtail w/yuzu chili pepper
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Maguro NakaochiTuna belly, spicy tobiko and green onion
Salad
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Japanese cucumber
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House Green SaladChoose from our home made dressing (sesame yuzu, miso yuzu or yuzu ginger)
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Grilled Wild Oregon Salmon SaladGrilled wild salmon on mixed & micro greens w/yuzu ginger dressing
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Tofu 15 отзывов & Tomato Poke SaladW/chef's spicy sesame poke sauce
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Sea Food Sunomono SaladCrab, shrimp or octopus w/yuzu ginger dressing
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Sesame Tuna SaladMarinated sesame tuna on a bed of freshly cut salad w/sesame ginger dressing
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Snake River Farms Kobe Steak SaladW/grated daikon garlic ponzu
Han Mono
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Grilled Jidori Chicken Breast Curry
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Jidori Chicken Breast Katsu CurryFresh panko breaded deep fried chicken
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Kurobuta Pork Katsu CurryFresh panko breaded deep fried pork
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Grilled Vegetable CurryGrilled seasonal assorted vegetables
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Snake River Farms Kobe Beef Loco Moco
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Tonkotsu Shoyu Ramen
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Kakuni, spicy beef, garlic, egg, extra charshu, butter
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Tempura Udon
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Seafood Curry UdonShrimp & scallops
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Plain
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Snake River Farms Top Sirloin Sukiyaki Nabe
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Oregon Wild Salmon Ishikari Miso Nabe
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Jidori Chicken Mizutaki Nabe
Side Orders
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Tamanishiki
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Brown RiceNishiki haigamai
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Organic miso
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TonjiruPork belly miso soup
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Yaki Onigiri
Меню ближайших ресторанов
Lunch
Ippin (Small Plate)
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Edamame 2 отзыва$3.50
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Goma-Ae$6Fresh boiled spinach w/ sweet sesame soy sauce
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Regular or ponzu
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House Made Pork Gyoza$8
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Assorted Tempura$9
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Seasonable Assorted Vegetable Tempura$8
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Jidori Chicken Yakitori$7Tare or shio
Salad
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Japanese cucumber
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House Green Salad$4Choose from our house made dressing. Sesame Yuzu, Miso Yuzu or Yuzu Ginger
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Grilled Wild Salmon Salad$16Grilled wild salmon on mixed & micro greens w/ yuzu ginger dressing
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Tofu 15 отзывов & Tomato Poke Salad$13W/ chef's spicy sesame poke sauce
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Seafood Sunomono Salad$7.50Crab, shrimp or octopus w/ yuzu ginger ponzu
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Sesame Tuna Salad$15Marinated sesame tuna on a bed of freshly cut salad w/ sesame ginger dressing
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Snake River Farms Kobe Steak Salad$18W/ grated daikon garlic ponzu
Side Order
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Tamanishiki
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Brown Rice$2.50Nishiki haigamai
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Miso Soup 29 отзывов$2.50Organic miso
Udon
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Tempura Udon$11
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Seafood Curry Udon$16Shrimps & scallops
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Jidori Chicken Udon$10
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Plain$6.50
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Nabeyaki Udon$12
Gohan
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Kurobuta Katsu Don$12
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Ten-Jyu$12Tempura prawns & assorted vegetables
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Jidori Chicken Teriyaki Don$10
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Poke Tuna Don$14
Bento Combination
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Assorted Tempura
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Angus Beef Teriyaki
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Chef's choice
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Kurobuta Ginger Pork+$1
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Kurobuta Pork Loin Katsu+$1
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Oregon Wild Salmon Teriyaki+$1
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Jidori Chicken Teriyaki
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Jidori Chicken Katsu
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Ebi FryPrawn katsu
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Grilled Mackerel
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Sushi (3pcs)
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Butter Fish Miso+$3
Sushi Combination
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Albacore Tempura
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Hawaiian Sunshine
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Unagi Avocado
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Spicy Salmon
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Rainbow
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Godzilla
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Route 66
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Flamingo
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Habanero
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Pickled Daikon
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Pumpkin Tempura
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Cucumber
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Vegetable
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Spicy Tuna
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California
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Avocado
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Hamachi
Curry Rice
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Grilled Jidori Chicken Breast Curry$12
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Jidori Chicken Breast Katsu Curry$13Fresh panko breaded deep fried chicken
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Kurobuta Pork Katsu Curry$15Fresh panko breaded deep fried pork
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Ebi Fry Curry$15Fresh panko breaded deep fried shrimp
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Angus Beef Steak Curry$18
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Grilled Vegetable Curry$10Grilled seasonal assorted vegetables
Ramen
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Miso Butter Tonkotsu Ramen$13
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Tonkotsu Shoyu Ramen$10
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Seafood Ramen$18(tonkotsu or shoyu) w/shrimp, scallops and slipper lobster
Ramen Topping
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Extra Charshu$4
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Spicy Sesame Oil$1
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Garlic$1
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Butter$0.50
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Egg$1
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Corn$1
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Extra Noodle$4
Dinner
Ippin (Small Plate)
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Edamame 2 отзыва$3.50
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Goma-Ae$6Fresh boiled spinach w/ sweet sesame soy sauce
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Regular or ponzu
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House Made Pork Gyoza$8
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Seasonal Assorted Vegetable Tempura$8
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Assorted Tempura$9
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Gigantic Shrimp Tempura$17
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Seafood Dynamite$14Broiled shrimps, scallops, mushrooms and onions w/ tobiko mayo sauce
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Butter Fish Misoyaki$17Broiled miso marinated black cod
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Saba Nitsuke$9Mackeral simmered in sweet ginger sake soy sauce
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Saba Shioyaki$8Broiled mackeral
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Broiled Wild Salmon$13Teriyaki or shio
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Snake River Farms Kobe Flat Iron 4oz Steak$18W/ garlic miso or oroshi ponzu steak sauce
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Snake River Farms Kobe Top Sirloin 6oz Steak$22Teriyaki, garlic yuzu BBQ & yuzu ginger ponzu
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Snake River Farms Top Sirloin Beef Tataki$13Seared beef w/ garlic yuzu ponzu sauce
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Pork Tsukune$8Pork meatball w/ SHO yakitori sauce
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Kurobuta Pork Katsu Tamagotoji$12Deep fried fresh panko breaded pork loin w/ egg
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Kurobuta Pork Katsu$10
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Jidori Katsu$8Free range chicken
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Jidori Kara-Age$9Free range chicken
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Jidori Yakitori (Teriyaki or Shio)$7Free range chicken
Salad
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Japanese cucumber
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House Green Salad$4Choose from one of our house made dressings. Sesame yuzu, miso yuzu or yuzu ginger
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Grilled Wild Salmon Salad$16Grilled wild salmon on mixed & micro greens w/ yuzu ginger dressing
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Tofu 15 отзывов & Tomato Poke Salad$13W/ chef's spicy sesame poke sauce
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Seafood Sunomono Salad$7.50Crab, shrimp or octopus w/ yuzu ginger dressing
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Sesame Tuna Salad$15Marinated sesame tuna on a bed of freshly cut salad w/ sesame ginger dressing
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Snake River Farms Kobe Steak Salad$18W/ grated daikon garlic ponzu
Ramen
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Miso Butter Tonkotsu Ramen$13
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Tonkotsu Shoyu Ramen$10
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Seafood Ramen$18(tonkotsu or shoyu) w/ shrimp, scallops and slipper lobster
Ramen Topping
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Extra Charshu$4
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Spicy Sesame Oil$1
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Garlic$1
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Butter$0.50
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Egg$1
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Corn$1
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Extra Noodle$4
Curry Rice
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Grilled Jidori Chicken Breast Curry$12
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Jidori Chicken Breast Katsu Curry$13Fresh panko breaded deep fried chicken
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Kurobuta Pork Katsu Curry$15Fresh panko breaded deep fried pork
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Ebi Fry Curry$15Fresh panko breaded deep fried shrimp
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Angus Beef Steak Curry$18
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Grilled Vegetable Curry$10Grilled seasonal assorted vegetables
Udon
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Tempura Udon$11
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Seafood Curry Udon$16Shrimps & scallops
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Jidori Chicken Udon$10
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Plain$6.50
Gohan
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Gigantic Ten-Jyu$21Tempura prawns and assorted vegetables
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Jidori Teriyaki Yakitori Jyu$11Teriyaki chicken and onions
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Snake River Farms Wagyu Donburi$28W/ chef's garlic steak sauce
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Ochazuke$8Broiled wild salmon & rice w/ chef's uma-mi dashi soup
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Zosui$10Jidori chicken, vegetables, egg and rice w/ dashi soup
Side Order
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Tamanishiki
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Brown Rice$2.50Nishiki haigamai
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Miso Soup 29 отзывов$2.50Organic miso
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Tonjiru$4Pork belly miso soup
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Yaki Onigiri$3
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Japanese Style Potato Salad$3
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Tsukemono$4Japanese style pickles
Specials
Snake River Farms
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1/2 LB Kobe Beef BurgerWith grilled rice patties and chefs special onion gravy!
Now Available
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12 oz Bottle of Dressing & Sauce's To-Go
Happy Hour
Drinks
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House Sake
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House White & Red Wine
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Well Drinks
Main
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Steamed AsparagusWith citrus mayo dipping sauce
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Kinoko Ankake TofuDeep fried tofu with a delicate mixed mushroom soy broth topped with green onions
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Miso QJapanese cucumber w/Hikari organic miso
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Kurobuta Kushi KatsuDeep fried panko breaded skewered bite size pork loin w/chef's katsu sauce
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Natural Angus Grilled BBQ SteakGrilled angus sirloin served with the chef's special garlic yuzu steak sauce
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Broiled Wild Oregon Salmon Miso SaladBroiled Salmon Misoyaki on bed of mix greens w/our miso yuzu dressing
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Jidori Spicy Chicken KaraageSpicy & sweet fried chicken
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Spicy Crunch Shiso RollShiso, super white tuna, spicy chili sauce and deep fried w/tempura batter
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Vegetable Spicy Crunch RollMango, avocado, asparagus topped with spicy tempura bits
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Guacamole RollChunk tuna, guacamole topped with fresh jalapeno & red tobiko
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Spicy Sushi Hand Roll SamplerTuna poki, wasabi mayo avocado & asparagus, yuzu kosho mayo & escolar
Dressing & BBQ Sauce
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Sesame Yuzu DressingAlso Available in Gluten-Free
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Miso Yuzu Dressing
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Yuzu Ginger Ponzu Sauce
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Garlic Yuzu BBQ SauceAlso Available in Gluten-Free
From The Bar
Saké Flights
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Sho Nigori FlightHakutsuru Sayuri, Snow Beauty, Moonstone Coconut Lemongrass
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Dry Saké FlightHonokara Extra, Extra Dry, Yoshinogawa Extra Dry, Suijin
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Saké 101 FlightMirror of Truth, Origin of Purity, Star Filled Sky
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Passion FlightMaboroshi "Mystery," Chiyomusubi "Long Life," Ippongi Hannya Hot Plum
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The Sho FlightThe 55, The Flower Saké, Minato Harbor Can
Saké Selections
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Yoshinogawa Extra Dry - Gensen Karakuchi - NiigataBrewed by the 5th oldest brewery in Japan, this saké has tight, dry flavor finishing quiet and earthy – style famous from Niigata
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Hakutsuru "Frozen Draft Saké" - HyogoSlightly dry, light, and refreshing with young and vibrant flavors. Subtle hints of citrus and young apples. This is a fun way to enjoy saké…frozen!
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Honkara Extra Extra Dry - Eiko Fuji Honkara - YamagataThis is one of the driest saké available in the US — flavor starts off bright and rich then finishes very dry. The rich flavor maintains throughout making this a great food saké
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Mirror of Truth" Seikyo Takehara Junmai - HiroshimaVery soft and mild with rich, savory flavor. Earthy, mellow, very smooth with a long, lingering soft finish
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Manabito Ginjo - AkitaBrewed by a small brewery that brews only premium saké, this Ginjo has a dry, yet bright flavor with hints of light tropical fruit
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Ten Thousand Ways" Eiko Fuji Ban Ryu - YamagataSoft and round flavor with a hint of blackberry currant in the finish. This versatile saké is extremely light and refreshing
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Old School Extra Dry" Kasumi Tsuru Kimoto Extra Dry - HyogoBrewed using old school methods that date back 400 years. Kimoto style saké offers slightly gamey, earthy flavors. This special extra dry saké also has a smokey aroma and finish. Family owned brewery since 1725
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Cedar-Aged Saké" Choryo Taruzake - NaraUnique saké aged in a cedar tank just like saké of old. Perfect, wood aged flavor that is amazing with food and very popular!
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Star Filled Sky" Mantensei Junmai Ginjo - TottoriSoft, honey-laced nose with a slight fruitiness. Mantensei is dry with good richness and overall balance
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Bride of the Fox" Kanbara Junmai Ginjo - NiigataBride of the Fox has a balanced flavor of grilled nuts and honeydew melon with a crisp finish and lingering sweetness
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Water God" Suijin Very Dry - IwataVery dry saké brewed by one of Japan's most awarded Brew Masters. The Earthy flavor of this saké pairs well with SHO's kitchen menu
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Pure Dusk" Shimizu no Mai Junmai Daiginjo - AkitaDelicate structure with hints of fresh orange peel and cantaloupe. Beautiful sipping saké brewed in Japan's leading saké region
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Mystery" Maboroshi - HiroshimaThis junmai ginjo has subtle mineral and autolytic (biscuit, pastry) aromas with hints of nuttiness and fruit (plum and cranberry). It is medium-bodied, airy and pleasingly floral and musky. It finishes dry with a firm spiciness
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The 55" Watari Bune Junmai - IbarakiWatari Bune is the name of a rare rice that was out of use since the 1920s due to its difficult growing patterns. This brewer revived Watari Bune and is now the only brewery using this rare rice. Deep, layered flavors of honeydew and pineapple with a lingering finish
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Origins of Purity" Rihaku Omachi Junmai Ginjo - ShimaneBrewed with flower yeast and the oldest saké rice in existence, Omachi. This brewery represents some of the best saké from Western Japan
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Long Life" Chiyomusubi Tokubetsu Junmai - TottoriChiyomusubi has a rich, smooth flavor. This saké is great for a variety of Japanese foods, tempura, fish, and grilled meats. Brewed by a family owned brewery in Tottori Japan
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Black Bull" Kuroushi Omachi Junmai Ginjo - WakayamaFantastic fresh flavor brewed with the famous heirloom rice Omachi. Balanced orchestration of flavor on the palate with a slightly earthy finish. New to Oregon
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Minato Harbor Namazake in a Can - AkitaThe "can" saké is very unique. The saké has not been pasteurized so there is a slightly yeasty, spring flavor. Bright fruitiness with an almost hidden gamey finish. The can saké is also slightly higher in alcohol than most saké at 20%. The most unique aspect of this saké is the can container, holding the saké cold for an extended period of time
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The Flower Saké" Chokaisan Junmai Daiginjo - AkitaBrewed with elegant flower yeast, this is a one of a kind saké experience. The floral aroma and flavor offers a silky smooth experience not found in any other saké. Simply put, "a glass of awesomeness.
Nigori Saké
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Sayuri Nigori "Cloudy Saké" - Hakutsuru Nigori - HyogoNigori saké is cloudy saké. This is unpressed or roughly filtered. This style of saké is generally sweet and has a course body. Sayuri has a tropical aroma, balanced sweetness and smooth finish
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Moonstone Coconut Lemongrass Nigori - OregonExotic, rich and creamy with boldly complex blend of coconut and spicy citrusy lemongrass
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Snow Beauty" Hakushika Nigori - HyogoBalanced Nigori with rich flavor that is not too sweet yet retains classic Nigori flavor. Thick and creamy
Specialty Saké
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Ozeki Hana Awaka Sparkling SakéPlesant bubbly saké has a mild sweetness and acidity
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Ippongi Hannya Hot PlumThe saké-based sweet plum liqueur, infused with red chili pepper. The bold spicy flavor spreads through your mouth
House Saké
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Warm - Hakutsuru Junmai - HyogoHakutsuru is the #1 saké company in Japan, who for over 250 years have provided smooth, earthy flavored Junmai saké perfect as a "warm" saké
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Cold - SakéMoto - HyogoCrafted by one of Japan's top breweries, this specially designed saké is crafted in Japan, but only sold in the USA
Saké Cocktails
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Devil's TongueIppongi Hannya Hot Plum, Vodka, and a splash of lime juice
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Shocking PinkIppongi Hannya Hot Plum, Hakutsuru Sayuri Nigori, SakeMoto and a splash of Grenadine
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Banzai TeaEiko Fuki Ban Ryu Saké, splash of Gran Marnier, sweet and sour with a splash of cola on the rocks
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Maiden's MilkMoonstone Coconut Lemongrass Nigori Saké and vodka. Served on the rocks
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Nigori CosmoHakushika Snow Beauty Saké, triple sec, and cranberry juice. Shaken, served up
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Saké KamikazeEiko Fuji Honkara Extra Dry Saké, triple sec with a splash of lime juice – shaken, served up
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Saké JuliusHakutsuru Sayuri Nigori Saké, milk, orange juice and a dash of vanilla. Shaken, served up with a twist of orange
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Dragon's BreathMoonstone Coconut Lemongrass Nigori Saké, lemon-lime juice, simple syrup and a splash of half and half. Shaken
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Strawberry SakétiniHakutsuru Classic Junmai, strawberry puree, lemon juice, Takara Mirin, shaken and garnished with a strawberry
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Ginjo Lemon DropEiko Fuji Ban Ryu Saké, lemon juice, Takara Mirin, triple sec. Shaken. Garnish with a lemon wedge
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MojitoMint leaves, Hakutsuru Classic Junmai, simple syrup, lime juice. Garnish with a mint flower and lime
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Green Tea CocktailHakutsuru Classic Junmai, green tea syrup, HANA Lychee Saké. Shaken, served up, garnish with a lemon peel and mint leaf
White Wines
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Bonterra Chardonnay - CABright flavors of pear and honeysuckle
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Hess Chardonnay - CALovely toasty oak middle, lemony finish
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Erath Pinot Gris - ORSubtle hints of apple, pear, and citrus
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Chateau Ste. Michelle Riesling - WARich flavors of ripe peaches and apricot
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Seaglass Sauvignon Blanc - CAClean, crisp notes of gooseberries and tangerines, scents of lemon and lime
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Kim Crawford Sauvignon Blanc - NZCrisp and powerful, well balanced with intense aromas of gooseberry, passion fruit, and citrus flavors
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Sokol Blosser Evolution - ORLush, off-dry and somewhat tropical with a crisp finish
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Joel Gott Pinot Gris - CALemon lime and orange blossom aromas and a rich palate
Red Wines
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Clos du Bois Merlot - CABright plums, subtle notes of vanilla, smooth finish
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Kenwood Sonoma Cabernet Sauvignon - CABlack cherry and blackberry aromas, with notes of dark chocolate and spice
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King Estate Pinot Noir - ORSilky texture, ripe berries, cherries – notes of chocolate in the finish
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WillaKenzie Pinot Noir - ORThe palate is juicy and ripe with red currants, raspberries, sweet and caramel and thyme
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Benton-Lane Pinot Noir - ORSmooth blend of deep red fruit
House Wines
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Trinity Oaks Chardonnay - WA
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Sycamore Lane Pinot Grigio - CA
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Robert Mondavi Private Reserve Merlot - CA
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Robert Mondavi Private Select Cabernet - CA
Plum Wine
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Choya Plum WineServed in a martini glass with a Japanese Ume plum
Imported Beers
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Kirin
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Asahi
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Asahi Black
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Sapporo
Local Beers
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Budweiser
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Bud light
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Deschutes Black Butte Porter
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Ninkasi Total Domination – IPA
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Buckler Non Alcohol
Soft Drinks
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MilkNo refills
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Coke/Diet, Sprite, Rootbeer, Club Soda
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Shirley Temple, Roy Rodger, Arnold Palmer
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Orange, Cranberry, Pineapple, Grapefruit Juice
Green Tea
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Hoji ChaRoasted green tea
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Genmai ChaGreen tea with roasted brown rice and matcha
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SenchaClassic green tea
Sushi
Nigiri Sushi
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Avocado$2
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Tamago$3Cooked sweet egg
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Inari$3Sweet bean curd
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Ebi$3.50Cooked shrimp
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Albacore Tuna$4.50
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Saba$4.50Mackerel
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Escolar$4.50
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Smoked King Salmon$5
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Tako$5Octopus
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Hotate$5Scallop
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Unagi$5Fresh water eel
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Kani$5.50Snow crab
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Hirame$5.50Fluke
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Hamachi$5.50Yellowtail
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Tobiko$5.50Flying fish egg
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Ikura$6Salmon egg
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Creamy or Spicy Hotate$6
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Maguro$6Tuna
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Ora King Salmon$6
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Ika$6Spear squid
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Hamachi Belly$6.50
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Amaebi$7Sweet shrimp
Assorted Sushi
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Assorted Sushi$185pcs nigiri & 5pcs negi tuna roll
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5pcs nigiri & chef's choice of sashimi
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OmakaseChef's choice of sushi or sashimi based on availability
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Assorted sashimi on sushi rice
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Poke Donburi$20Tuna or king salmon
Sashimi
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Maguro (#1grade Tuna) Sashimi$15
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Hamachi (Yellowtail) Sashimi$14
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Ora King Salmon Sashimi$15
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Tuna Poke$16#1 grade tuna marinated in chili, sesame soy sauce w/onion, garlic & green onion
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Ora King Salmon Poke$16King salmon marinated in chili, sesame soy sauce w/ onion, garlic & green onion
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Tataki Albacore Sashimi$14Seared albacore on a bed of onions topped w/ ponzu sauce
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Hamachi Belly Sashimi$17Thin slice fatty yellowtail w/ yuzu chili pepper
Roll Sushi
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Kappa Maki$5Japanese cucumber
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Oshinnko Maki$5Pickled radish
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Tekka Maki$6.50Tuna
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Unagi Avocado$7Fresh water eel & avocado
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Spicy Tuna$7.50Tuna & spicy onion
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Habanero$8.50Yellowtail & habanero tobiko
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Triple Impact$9Tuna, king salmon, yellowtail & spicy onion
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Smoked salmon, cream cheese, & cucumber
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Snow crab, cucumber & avocado
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Flamingo$8.50Tuna, avocado, spicy mayo, cream cheese & deep fried in fresh panko breading
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Spider$11Soft shell crab, cucumber & burdock root
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Plumeria$8.50Pumpkin tempura, avocado, bell pepper w/ soy bean sheet
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Super Veggie$9Red pepper, lettuce, avocado, asparagus w/ soy bean sheet
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Rainbow$12Tuna, king salmon, yellowtail, shrimp, tobiko, cucumber & avocado
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Fried lobster, avocado & asparagus
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Angry Dragon$12Shrimp tempura w/ unagi & avocado on top
Signature Roll
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Yokozuna$12Tuna, king salmon, shrimp, ikura, shiso & tamago w/yuzu kosho
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Hanabi$10Shrimp, avocado, cucumber & mayo wrapped in smoked salmon w/herbs & lime
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Hawaiian Sunshine$14Spicy scallop & king salmon on top
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Double White$11Asparagus, avocado, tempura bits & escolar on top w/ yuzu kosho mayo
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Sunset$12.50Shrimp, avocado, cucumber, asparagus & seared tuna
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Gigantic Roll$12.50Gigantic shrimp tempura, avocado & asparagus
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Buono$15Shrimp tempura & avocado w/ tuna, king salmon, ikura & daikon on top w/ olive oil soy sauce
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Crispy Wild Salmon Roll$11King salmon, asparagus, burdock root & tempura bits on the top
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Seared Oregon Roll$13Shrimp tempura, avocado w/seared king salmon, mayo & spicy tobiko on top
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King Dragon$13Shrimp tempura, avocado & topped w/ tuna poke
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Route 66$13Albacore, cream cheese, avocado deep fried in fresh panko breading w/ tobiko & wasabi mayo on top
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Asahi Roll$14.50Snow crab, avocado, mayo & tuna on top w/ spicy tobiko
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Mystery$14Tuna, hamachi, snow crab, shiso & avocado w/ yuzu kosho mayo
Vegetarian & Gluten Free Menu
Vegetarian Menu
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Kinpira Gobo$3Simmered Burdock & Carrots
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Edamame 2 отзыва$3.50
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Cucumber Salad 6 отзывов$3.50
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Ohitashi$4Blanched spinach with Sakke soy dashi
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Seaweed Salad 5 отзывов$4.50
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Avocado Roll 4 отзыва$4.50
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Agedashi Nasu$5
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Agedashi Tofu 8 отзывов$5.50
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Nasu & Kinoko Itame$6Eggplant & Mushroom Sautee
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Grilled Yuzu Asparagus$6
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Plumeria Roll$7.50
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Super Vege Roll$8.50
Appetizer
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Agedashi Tofu 8 отзывов$5.50
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Yakitori$6.50
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Negimaki$8.50
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Shio / Misoni
Donburi
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Chicken Teriyaki$8.50
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Ginger Pork$9.50
Dessert Menu
Dessert
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OshirukoSweet bean soup w/rice cake
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Home Made Baked Peach Custard Cake
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Home Made Apple CompoteWith Vanilla Cream
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Choose 3 flavor of your choice! Green Tea, Choco Espresso, Mango, Azuki, Strawberry and Choco Mint
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Tempura Ice CreamChoose flavor of your choice! Vanilla Green Tea or Strawberry
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Chocolate Overload