The Ship Inn - Traditional Pub and Restaurant Меню

Menu

• Homemade Soup of the Day

  4.50
  Served with crusty bred and butter
• Homemade Marinated Chicken Skewers

  4.95
  With Jack Daniels sauce and roquette leaves
• Classic Prawn Cocktail

  5.95
  Served on a bed of fresh mixed leaves and a white roll
• Salmon and Chive Terrine

  5.95
  Layers of smoked salmon, cream cheese and chives served with homemade melba toast and roquette leaves
• Chili Nachos

  5.25
  Tortilla chips topped with our home made chili, mature cheddar, salsa and guacamole

• Plane Butter Jacket

  3.50

• Cajun Chicken Mayonnaise

  5.85
• Gammon Ham

  5.45
• Classic BLT

  5.95
• Brie and Bacon

  5.95
• Mature Cheddar

  5.45
• Prawn Marie-Rose

  5.95
• Gammon Ham and Cheddar

  5.95
• Mature Cheddar and Onion

  5.95
• Garlic Chicken Mayonnaise

  5.95

• Fishcake Salad

  9.95
  2 fishcakes on a bed of mixed leaves, sauteed croutons, parmesan shavings and a sweet chili dip
• Chili Nachos

  5.25 - 11.95
  Tortilla​ chips topped with our homemade chili, mature cheddar cheese, salad and guacamole
• Mixed Medley

  13.95
  Breaded chicken goujions, garlic bread, tempura battered prawns, onion rings and potato wedges with BBQ and mayonnaise dips

• Handmade 100% Aberdeen Angus Beef Burger

  5.95
• Chicken Breast Burger

  5.95

• 8oz Horseshoe Gammon Steak

  9.95
• 8oz Sirloin Steak

  15.95
• Diane

  1.95
• Blue Cheese and Garlic

  1.95
• 10oz Rump Steak

  15.75
• Brandy and Peppercorn

  1.95

• Gourmet Chunky Chip

  2.50
• Garlic Bread

  2.50
• Side Salad

  2
• Onion Ring 18 отзывов

  2.10
• Cheesy Chips

  2.95
• Cheese Garlic Bread

  2.95
• Coleslaw 19 отзывов

  1
• Medley of Vegetable

  2.90

• Vegetable Nut Roast

  9.95
  A mild spice roast of parsnips, carrots, potatoes, onions, mushroom with apricots and mixed nuts topped with goats cheese and roquette served basil dressing and your choice of potatoes
• Vegetable, Mozzarella and Pesto Burger

  6.95
  Served in a brioche bun with salad leaves, fresh tomato, beer battered onion rings, mayonnaise and coleslaw
• Spinach and Mushroom Tagliatelle

  8.95
  Fresh spinach and mushrooms in a cream sauce served with garlic bread.

• Whole Tail Breaded Scampi

  9.45 6.95
  With gourmet chunky chip, tartare sauce and choice of peas or salad
• Crab and Tomato Tagliatelle

  10.95 n/a
  Claw crabmeat in a creamy tomato and mixed herbs sauce on a bed tagliatelle
• Beer Batter Fish

  9.50 6.95
  With gourmet chunky chips, tartare sauce and a choice of peas or salad

• Slow Braised Cottage Pie

  6.95 - 9.95
  Slow braised beef in rich gravy topped with creamy mash potato served with a medley of vegetable
• Beef and Ale Pie

  6.95 - 9.95
  Tender slow braised beef in a rich ale gravy and a buttery pastry served with a medley of vegetables and choice of potatoes
• Hunters Chicken

  6.95 - 9.95
  Chicken breast topped with bacon and mature cheddar cheese and a chunky BBQ sauce served with a medley of vegetable
• Pan Seared Pheasant Breast

  6.95 - 9.95
  On a bed of rosemary mash, sauteed kale, roasted carrots and a creamy mustard sauce

• Tradition Roast Dinners

  4.50 - 6.95
  Served with seasonal mixed vegetables all the trimmings. Lashings of gravy