Main Menu
Pintxos
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Pintxo de Txistorras$4Grilled thin homemade chorizo over bread
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Pincho Moruno$8Spiced grilled lamb skewer with onions, green, and red peppers
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Pincho de Pollo$7Halal grilled chicken skewer with peppers, onions with Brava sauce over toasted bread
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Spanish omelet with potatoes, eggs, onions and EVOO
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Choripan$4Grilled homemade chorizo patty over bread
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Morcipan$4Grilled homemade blood sausage over bread
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Aceitunas$5Gourmet marinated olives
Seafood & Fish Tapas
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Croquetas de Cangrejo$10Crab Croquettes with 'salsa rosa'
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Croqueta de Bogavante$10Lobster cake with 'salsa rosa'
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Shrimp in Garlic oil
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Gambas al Pil Pil$9Shrimp in Spicy Garlic oil
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Pulpo a la Gallega$14Galician octopus with olive oil, paprika, and flake salt
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Fried squid with aioli sauce on the side
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Calamares a la Tinta$9Squid sautéed with squid ink
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Calamar a la Parrilla$10Grilled Squid with aioli sauce on the side
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Almejas al Ajillo$10Cockles sautéed in olive oil and white wine
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Steamed fresh mussels on a garlic, white wine sauce with crostini
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Boquerones$8White anchovies' filets over tomato-garlic bread
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Zarzuela de Mariscos$20A shellfish and seafood stew made with seasonal vegetables, shrimp, mussels, calamari, clams, zesty lobster broth and toasted garlic crostini
Vegetable Tapas
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Empanadillas de Queso$7Crispy goat cheese stuffed with quince paste with sugar cane honey
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Empanadillas de Queso y Alcachofa$7Herb goat cheese-artichoke turnover
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Croquetas de Verduras$6Vegetable croquettes served with romesco Sauce
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Croquetas de Boletos$8Porcini Mushroom Croquettes
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Pan con Tomate$5Toasted bread with garlic, olive oil and tomato
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Crispy potatoes with Brava sauce
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Setas al Ajillo$7Sautéed mushroom in garlic, EVOO, and sherry wine
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Grilled brie cheese with apple chutney, fresh pear and garlic crostini
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Espinaca a la Catalana$9Sautéed baby spinach with olive oil, garlic, raisin, pine nuts
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Timbales$8Stock of roasted eggplant, zucchini, tomato, spinach red pepper and goat
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Grilled ratatouille with roasted zucchini, green pepper, eggplant, tomato and garlic crostini
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Sliced Manchego cheese served with olives and EVOO
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Piquillos con Cabrales$102 Roasted piquillo peppers stuffed with blue cheese and vegetables
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Pimientos del Padrón$9Fried shishitos peppers, EVOO and flake salt
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Ensalada de Remolacha$7Beets, pistachio, goat and manchego cheese salad with sherry glaze dressing
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Ensalada de la Casa$9Mesclun green mix with pears, almonds, beets, goat cheese fritter, and sherry vinegar glaze
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Espárragos al Grill$8Grilled asparagus with romesco sauce
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Berenjenas con Miel$7Crispy eggplant sticks served with sugar cane honey
Chicken & Meats Tapas
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Empanada de Carne$6Halal beef turnover
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Croquetas de Jamón Ibérico$8Ibérico ham croquettes
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Txistorras de Cerdo Al Jerez$10Homemade pork sausages sautéed in Sherry wine (mild or hot)
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Sautéed boneless halal chicken, Spanish spices & garlic
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Jamón Ibérico$14Cured Ibérico ham and tomato-garlic bread
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Jamón Ibérico y Manchego$144 Grilled bread topped with fig spread, manchego cheese and ibérico ham
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Codorniz en Salsa de Ajo$13Whole grilled quail finished in a garlic and white wine sauce
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Albóndigas de Cordero$9Lamb meatballs with vegetable sauce
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Chuletas de Cordero$14Two grilled lamb chops with chimichurri and mint yogurt sauces
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Solomillo de Ternera a la Pimienta$114 oz grilled beef tenderloin, black pepper cream sauce on bread
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Bistec de Ternera$20Grilled minute steak, fried potatoes with mojo picón, sautéed baby spinach and garlic
Paellas
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Paella de Mariscos$38Saffron rice stew made with mussels, cockle clams, calamari, and shrimp in a lobster and shrimp broth
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Paella de Verduras$35Saffron rice stew made with seasonal vegetables in a vegetable broth
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Paella Negra$35Saffron rice stew made with calamari, cuttlefish ink and lobster in a lobster and shrimp broth
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Saffron rice stew made with chicken, mussels, cockle clams, calamari and shrimp cooked in a lobster and shrimp broth
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Paella de Conejo$40Rabbit and vegetable paella
Personal Paellas
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Paella de Mariscos$25
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Paella de Verduras$25
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Paella Negra$25
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Paella de Conejo$25
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Fideuà$15Catalan stew with angel hair pasta, shrimps, calamari, mussels, cockles on lobster broth
Cheeseboards
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Tabla de Quesos$18Assorted Spanish cheeses, fruit, bread and quince paste
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Charcutería$30Assorted Spanish cheeses, Ibérico Ham, chorizo and fruits
Wine & Beer
Red Wines
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Reinares, Tempranillo, La Mancha, Spain, 2015$21A traditional house producing a kinky little number with bright cherry up front and a little spice on the back end from three months of barrel aging
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Sin Complejos, Tempranillo, Toro Spain 2015Wine Advocate 91 points! Hugely rich, broad and well knit, showing pretty smoke and licorice aromas and chocolate and mint notes over black cherry flavors
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Muga, Reserva, Rioja, Spain 2012$55This Spanish powerhouse produces a well-structured wine with an excellent balance of fruit and oak. Meaty and rich on the palate, with a generous finish
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Venta Morales Tempranillo, La Mancha SpainThis riper version of tempranillo shows black cherries and blueberries, along with sandalwood and sawdust from american oak.
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Lopez de Haro Rioja, SpainDeep res cherry colour with roof tile tones. Aromas of ripe red fruit and liquorish combined with coffee, vanilla, and a balsamic nuances from the barrel aging. Smooth
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Luzon Verde Jumilla, SpainDense ruby/purple-tinged, medium body, crisp, elegant, sweet nose of blueberries, plums,lavender and anise. With lovely sweetness and purity as well a a spicy, long finish.
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Roble del Convento, Ribera del Duero, SpainA brilliant dark ruby in color, roble exhibits a beautiful, perfumed nose of intense black cherry, violet, sweet spice, and leather,
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Palacio de Arganza, Cabernet blend, Castilla y Leon, SpainA robust wine showing bright plum aromas in the nose with round tannins on a flavorful finish
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Tarima Monastrel, Jumilla, SpainHugely rich, broad and well knit, showing pretty smoke and licorice aromas and chocolate and mint notes over black cherry flavors.
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Rio Madre Rioja, SpainWild fruit flavor, intense & concentrated with plenty tannin Silky taste, excellent balance and long finish. Nose elegant and original.
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Gago Toro, SpainThe distinctive red soils produce a Tinto de Toro with tremendous fruit concentration, ripeness, acidity, tannins and structure.
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Teso La Monja Romanico, Toro, SpainTerrifically well balance and packed with dark fruit goes well with spice dishes and Paella
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Viña Bujanda Tempranillo, Rioja, SpainAroma of blackberry spices tones ( cinnamon and cloves) elegant and complexity.
Californian Oak Matured Red Wines
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Canyon Road, Pinot Noir, 2014
Fine Red Wines
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Sierra Cantabria, Crianza, Rioja, Spain 2012$34A balanced and harmonious new world style wine, focused with black cherry, raspberry and light toast aromas. Has a smooth velvety texture and soft finish
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Llicorella, Grenache & Merlot Blend, Priorat, Spain 2013$37Full bodied and dark, a wine you should long remember. Lots of compact red and black berry with lavender upon opening. More back end lift than Kim Kardashian with anisette on the silky finish
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Muga, Reserva, Rioja, Spain 2013$55A blockbuster with the finesse that continues to seduce the most demanding aficionados of top Riojas!
Sherries
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Bulerias fino Dios Baco Jerez, Spain$6A fine balance of bitter flour notes with a slight trace of dry scrub, a faint note of wood & resin with hints of fruit.
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Alvear Amontillado, Jerez 12 отзывов , Spain$7
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Jorge Ordoñez Victoria Malaga Moscatel$10
Ports
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Fonseca, Ruby Port$6Fine blend of multi-year young wines, matured in wood
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Croft, Tawny Port$7Multi-year blend of three and four year old wines. Slightly nutty taste and tawny color from oak aging
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Taylor Fladgate, Late Bottled Vintage, Port 1 отзыв 2009$8The blended ports from this vintage are aged in oak for four years before being bottled
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Fonseca Siroco white Port$7Full and fruity on the palate this wine has a glorious lingering finish.
Beer & Cider Selection (Bottles & Cans)
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Estrella Damm (Barcelona, Spain)$7
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Daura by Estrella Damm, Blonde Lager, Barcelona, Spain 5.4%$7
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Spencer, St. Joseph's Abbey Trappist IPA, Massachusetts 7.2%$7
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Victory Golden Monkey, Tripel Belgian Style Ale, Pennsylvania 9.5%$7
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La Fin Du Monde, Trappist Style Golden Ale, Quebec 9%$8
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Duvel, Golden Ale, Belgium 8.5%$9
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Chimay Rouge, Trappist Ale, Belgium 7%$10
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Troegs, Troegenator Double Bock, Hershey, Pennsylvania 8.2%$7
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Southern Tier Brewing, Double India Pale Ale, Lakewood, New York 8.2%$7
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Long Trail Brewing Co, Double Bag (Double Altbier - Ale), Vermont 7.2%$7
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Baxter Brewing, Stowaway IPA, Lewiston, Maine 6.9%$7
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Lagunitas, India Pale Ale, Petaluma, California 6.2%$7
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Sam Adams, Boston Lager$6
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Magic Hat # 9, Pale Ale, Vermont$7
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Heineken & Amstel Light, Holland$6
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Blue Moon, Belgium Style White, Colorado$6
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Coors light / Coors Non Alcoholic, Colorado$4.50
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Pabst Blue Ribbon, Milwaukee, Wisconsin$4.50
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Magners Cider, Ireland$6
Iberian White Wines
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Vega Sindoa, Viura-Chardonnay Blend, Navarra, Spain 2015$30A pleasant blend producing a medium-bodied dry wine with citrus, honeydew melon and soft tropical flavors
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Paso A Paso, Verdejo, La Mancha, Spain 2014 (Organic)Delightful wine that shows aromas of peach, apricot and ripe citrus fruits. Has subtle mineral notes in the nose and on the finish
Rosé Wine
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Enate Aragon Somontano Cabernet- Sauvignon Rose, SpainIntense, very fruity nose where the aromas of the grape (blueberry, raspberry and pepper) predominate. In the mouth, the attack is full and fleshy.
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Borsao Rose Campo de Borja, SpainHas a strong aroma of berries and sweets. Very young and fresh in the mouth, well balanced with its acidity, rich in floral nuances and spices.
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Rebanada de Vida, Garnacha Rose, Navarra, Spain$33Soft and smooth rose
Spanish Cava (Bubbly)
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Segura Viudas, Reserva Heredad, Penedes, Spain$38This limited production Methode Champenoise Cava rests on an authentic pewter base and comes in a handsome hand-blown bottle emblazoned with a metal crest of the segura viudas family.
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Kila CavaDry, crisp sparkler from Penedes region near Barcelona, delicious as aperitif
Sangria (White, Rosé & Red)
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Sangria (Rosé 5 отзывов & Red)
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Garnacha Red sangria
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Desserts & Coffees
Desserts & Coffees
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Espresso$3.50
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Double Espresso$5
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Cappuccino$4
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Flan (Crème Caramel)$7Traditional chilled vanilla flan with topping of caramelized sugar
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Aged moscatel sherry and banana nut bread pudding served in a warm caramel sauce
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Tarta de Zarzamora$7Blackberry Cheesecake
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Espresso soaked ladyfingers topped with sweetened mascarpone cheese
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Warm molten chocolate pudding$7Rich chocolate pudding served with ice cream
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Crema Catalana (Crème brûlée)$7Rich chilled orange custard topped with a layer of hard caramelized sugar
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Crepe Helado$7Cookie ice cream rolled in a thin crepe and served in a chocolate sauce with toasted almonds
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Amaretto - Irish Cream Liqueur - Hazelnut Liqueur - Sambucca - Kahlua
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Liqueur Coffees$7.50Amaretto - Irish Cream Liqueur - Hazelnut Liqueur - Sambucca - Kahlua
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Churros con chocolate$7