Thousand Pound Меню

Summer Menu 2026

• Prawn crackers

  8.00
  GF, DF, NF
• Korean fried chicken riblets, kewpie mayo, hot sauce

  14.00
  GF, DF, NF
• Whipped tofu, crispy chili, casava chips

  12.00
  VEGAN, GF, NF
• Salt and pepper squid, Sichuan pepper, chilli mayo

  18.00
  GF, DF, NF
• Marinated beef skewer, pickled carrot, spring onion

  9.00
  GF, DF, NF
• Spring onion pancake, mushroom X.O, herbs

  12.00
  VEGAN, NF
• Pork belly ssam, ssam sauce, house pickles

  26.00
  GF, DF, NF

• Eggplant, black bean, burnt lime

  29.00
  VEGAN, GF, NF
• Half chicken, mustard greens, master stock

  38.00
  GF, DF, NF
• Market steak, rendang sauce, baby turnip - Market Price
  GF, DF, NF
• Market fish, Markwood mushroom, tom yum goong - Market Price
  NF
• Goat curry 4 отзыва , tomato, onion

  36.00
  GF, DF, NF
• Venison pho, bone marrow, hoisin, chilli, herbs

  42.00
  GF, DF, NF

• Steamed rice

  6.00
  VEGAN, GF, DF, NF
• Egg fried rice, spring onion, peas, corn

  9.00
  VEG, GF, NF
• Vermicelli noodle salad, herbs, tomato dressing

  14.00
  GF, NF, VGN
• Green beans, fried garlic

  14.00
  VEGAN, GF, NF

• Yuzu tart, All Saints Estate Bubbly Shiraz macerated berries

  16.00
  GF, NF
• Deep-fried peanut butter ice cream, chocolate sauce

  16.00
• Pandan ice cream, All Saints Estate Rutherglen Muscat affogato

  16.00
  GF