Bacchus - A Bartolotta Restaurant Меню

Signature Menu

• Lobster Tagliatelle
  Lobster cream, lump crab meat, fines herbs
• Yellowfin Tuna Tartare
  Cucumber-seaweed salad, wasabi tobiko, crispy wontons
• Spinach Salad 9 отзывов
  Poached egg, maple-glazed pork belly, grainy mustard vinaigrette

• Sautéed Salmon
  Roasted beet coulis, sautéed Brussels sprouts, herbed butter sauce
• Organic Chicken
  Braised Lacinato kale, glazed baby carrots, chicken brodo
• Filet Medallions
  Potato mousseline, wild mushrooms, bourbon peppercorn sauce

• Molten Chocolate Hazelnut Cake
  Vanilla anglaise, whipped lemon ganache, cocoa nib tuille
• Two-Piece Wisconsin Cheese Plate
  Local honey, fruit preserve, Marcona almonds

Dinner Menu

• Seared Foie Gras

  $23
  Brioche French toast, Honeycrisp apple compote, bourbon barrel maple syrup
• Charred Spanish Octopus

  $17
  Hummus, preserved lemon, fried chickpeas, Calabrian chili
• Prime Steak Tartare

  $17
  Black garlic aioli, soy pickled quail egg, Japanese turnips, crispy wontons
• Butter Poached Lobster

  $21
  Herb purée, Spanish omelette, chorizo hollandaise
• Pastrami Cured Salmon

  $15
  Horseradish crème fraîche, rye crouton, watercress

• Tagliatelle Pasta

  $15
  Braised rabbit ragout, roasted pearl onions, wild mushrooms, Parmesan cheese
• Butternut Squash Risotto

  $13
  Applewood smoked bacon, Marieke gouda
• Beet Salad 15 отзывов

  $12
  Smoked goat cheese, spiced sunflower seeds, apple cider vinaigrette
• Roasted Pear Salad

  $13
  Endive, scarlet frills, Penta Crème Blue cheese, candied pecans, honey vinaigrette
• Parsnip and Leek Soup

  $11
  Buttermilk panna cotta, caramelized apple, crispy parsnip

• Sea Scallops 10 отзывов

  $36
  Acorn squash purée, Romanesco, cauliflower, pork belly lardons, white wine butter sauce
• Yellowtail Kingfish

  $38
  Avocado purée, marinated bok choy, jasmine rice cake, sweet soy glaze
• Wild Striped Bass

  $37
  Heirloom squash, eggplant escabeche, farinata cake red pepper broth
• Wagyu Flat Iron Steak

  $49
  Togarashi rub, carrot-ginger purée, shishito peppers, XO sauce
• Roasted Venison Loin

  $46
  Celeriac purée, braised red cabbage, huckleberry sauce
• Duck Breast 4 отзыва

  $38
  Butternut squash, braised kale, candied cranberries, duck jus
• Bacchus 20 Oz. Prime Chateaubriand

  $120
  Creamed spinach, bacon roasted fingerling potatoes, mixed mushroom, espresso steak sauce

• Creamy Creamed Spinach
• Honey-Glazed Baby Carrots
• Bacon 4 отзыва -Roasted Fingerling Potatoes
• Sautéed Mushrooms, Fines Herbs
• Garlic-Butter Potato Mousseline

Cheese Menu

• Chandoka
  La Clare Family Creamery, Malone
• Buttermilk Blue
  Emmi Roth, Monroe
• Le Cabrie
  Montchevre Betin, Belmont
• Haus Select Cheddar
  Roelli Cheese Haus, Shullsburg
• Bandaged Cheddar
  Bleu Mont Dairy, Blue Mounds
• Triple Play Extra Innings
  Hooks Cheese, Mineral Point
• Penta Crème Blue
  Carr Valley, Middleton
• Timber Coulis
  Hidden Springs Creamery, Westby
• Marieke Gouda
  Hollands Family Cheese, Thorp
• Pleasant Ridge Reserve
  Uplands Farm, Dodgeville

Tasting Menu

• Charred Spanish Octopus Hummus
  Preserved lemon, Calabrian chili
• Roasted Beet Salad
  Smoked goat cheese, spiced sunflower seeds, apple cider vinaigrette
• Tagliatelle Pasta
  Braised rabbit ragout, pearl onions, wild mushrooms, Parmesan cheese
• Sea Scallop 10 отзывов
  Acorn squash purée, tri-color cauliflower, white wine butter sauce
• Wagyu Flat Iron Steak
  Togarashi-rubbed, carrot-ginger purée, shishito peppers
• Amaretto Cake
  Almond, mulled wine-poached pear, mascarpone, cardamom ice cream

Vegetarian Menu

• Crispy Herbed Tofu Hummus

  $16
  Calabrian chili
• Butternut Squash Risotto

  $16
  Marieke Gouda, fried sage
• Fresh Tagliatelle Pasta

  $16
  Sautéed wild mushrooms, fines herb, Parmesan

• Beet Salad 15 отзывов

  $15
  Smoked goat cheese, spiced sunflower seeds, apple cider vinaigrette
• Spinach Salad 9 отзывов

  $15
  Warm poached egg, grainy mustard vinaigrette, garlic crouton
• Roasted Pear Salad

  $15
  endive, scarlet frills, Penta crème blue cheese, candied pecans, honey vinaigrette

• Polenta Cake

  $28
  Heirloom squash, eggplant, pickled Fresno peppers, red pepper broth
• Crispy Jasmine Rice

  $28
  Avocado purée, baby bok choy kimchi, sweet soy glaze
• Grilled Marinated Tofu

  $28
  Sautéed spinach, butternut squash, candied cranberries, vegetable demi-glace

Dessert Menu

• Brandy Alexander

  $10
  Baba cake, orange brandy, vanilla cream, dark cocoa, candied orange
• Amaretto Cake

  $10
  Almond cake, amaretto soak, mulled wine-poached pear, mascarpone, cardamom ice cream
• Caramel 1 отзыв

  $10
  Milk chocolate caramel mousse, New Mexico green chile
• Panna Cotta 6 отзывов

  $10
  Hibiscus, lime, cinnamon and white chocolate
• Tatin

  $10
  Apple, Chinese five spice, puff pastry, crème fraîche
• Molten Chocolate Hazelnut Cake

  $10
  Vanilla anglaise, whipped lemon ganache, cocoa nib tuille
• Trio of Sorbet or Ice Cream

  $10
  Seasonal flavors

Regular Menu

• Chandoka
  La Clare
• Red Rock
  Roelli
• Penta Crème Blue
  Carr Valley
• Pleasant Ridge Reserve
  Uplands Farm
• Gruyere Grand Cru
  Emmi Roth Kase
• Bandaged Cheddar
  Bleu Mont Dairy
• Bad Axe
  Hidden Springs Creamery
• Holland's Family Cheese
  Marieke Gouda
• Le Cabrie
  Montchevre Betin
• Saxony
  Saxon Creamery

• Spring Onion Potato Soup

  $14
  purple potato salad, smoked trout roe, crispy shallots
• Yellowfin Tuna Tartare

  $16
  cucumber-seaweed salad, wasabi tobiko, crispy wontons
• Crispy Shrimp

  $17
  daikon radish slaw, black garlic mayonnaise, sweet soy sauce
• Foie Gras 27 отзывов

  $23
  strawberry rhubarb, french toast, quail egg, blis maple syrup
• Charred Spanish Octopus

  $18
  crispy pork belly, mixed bean salad, pickled celery Carolina BBQ sauce
• Crawfish Risotto

  $17
  andouille sausage, fresno peppers, charred ramps

• Spinach Salad 9 отзывов

  $15
  poached egg, maple-glazed pork belly, grainy mustard vinaigrette
• Tabbouleh

  $15
  bulgur wheat, preserved lemon, parsely, cucumber, pea tendrils, Greek yogurt dressing
• Baby Romaine

  $16
  iberico ham, fennel, grapefruit, pistachios, chardonnay vinaigrette

• Veal Ravioli

  $18
  spinach, toasted pine nuts, beurre fondue
• Pappardelle 4 отзыва

  $18
  braised rabbit ragout, morel mushrooms, nettle pesto, pecorino
• Carrot-Ricotta Gnocchi

  $17
  English peas, pancetta, parmesan gremolata

• Sea Scallops 10 отзывов

  $41
  caramelized endive, pancetta, asparagus, citrus butter sauce
• Alaskan Halibut

  $40
  artichoke barigoule, spring carrots, fennel
• Scottish Salmon

  $36
  English pea risotto, morel mushrooms, pea tendrils, mushroom vinaigrette
• Red Snapper 1 отзыв

  $39
  coconut rice, pickled mango, chayote squash, maharaja curry sauce

• Filet Mignon 31 отзыв

  $46
  bourbon peppercorn cream, sautéed mushrooms, potato mousseline
• Wagyu Flat Iron

  $50
  togarashi rub, carrot-ginger puree, shisito peppers, XO sauce
• Pekin Duck Duo

  $40
  duck sausage, savoy cabbage, orange fennel marmalade, five spiced duck jus
• Roasted Organic Chicken

  $31
  spring vegetable ragout, buttermilk biscuit, lemon-thyme veloute
• Chef's Cut for Two
  daily selection

• Crème Brûlée 5 отзывов

  $12
  horchata chai tea, maple, rum, orange
• German Chocolate Cake

  $12
  pecan, coconut, caramel, sour cherry
• Cheesecake 11 отзывов

  $12
  goat cheese, mezcal, pineapple, malted milk
• Banana Bread

  $12
  sunflower seed, milk chocolate, brown butter, toffee sauce
• Eclair

  $12
  coffee, passion fruit, vanilla
• Seasonal Sorbet

  $12
  daily trio of house-made sorbets

Chef's Tasting Menu

• Five Courses

  $75
• Seven Courses

  $95