I was referred by someone who loved the place. I leave from St Sauveur and 3 people arrive at 8:15 p.m. while they close at 10 p.m. When I return I already see the chef shaking his head while talking to the waitress. She tells us that the kitchen has just closed??? You refuse 3 customers at 1h45 before closing???? No sense Service: Dine in Service: 1
The scallop ceviche had extremely hard rice grains. Be careful not to break your teeth. The table next to us mentioned the same thing to the waitress. The problem would have been addressed to the kitchen but we were still served the same thing. I am disappointed that the waitress still recommended this starter to us. As a main course the Duck was good but small portion. Personally I don't like the popcorn in this dish the combination doesn't go well together, soft texture with the sauce and sticks to the teeth. The lamb chop was good. Cacophonous atmosphere inside small restaurant and terrace left abandoned. Price of dishes really expensive for the result disappointing Dietary restrictions: Cannot guarantee no traces of peanuts in the kitchen Service: Dine in Meal type: Dinner Price per person: CA$80–90 Food: 2 Service: 4 Atmosphere: 2 Recommended dishes: Cuisse de Canard, Jarret d'agneau
Wow !! Enfin un bon resto à Repentigny. Je sors de table au bistro Le Coup Monté et j'ai été agréablement surpris. La bouffe était excellent. Le staff sympathique. Les prix très raisonable. Si vous êtes dans la coin pour souper arrêtez à ce bistro et vous ne serez pas déçu.