Appetisers
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Olive marine
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Caviar d'aubergine
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Grilled padron peppers
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Asparagus au serrano
Ultimate mezze experience
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Olives - dolmades - avocado humus - aubergine pate - beef pastrami - cheese selection - olivye salad
Меню ближайших ресторанов
Raw Bar
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Salmon tartare
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Seabass ceviche
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Beef carpaccio
Let's Begin With
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Spinach tortilla with rose harissa and yogurt
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Fried albarinio rice balls with meat arancini
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Zucchini fritters served with mint and garlic yogurt
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Thin flaky phylo dough filled with mozzarella and pastrami
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Fried golden brown home-made lasagna in special tomato sauce
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Batter-coated sauteed squid rings served with tartare mint sauce
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Roasted aubergine green dough ravioli in creamy sauce
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Burrata with mixed cherry tomatos and basil
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King prawns marinated with garlic and grilled
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Grilled asparagus bedded on mixed leaves and parmesan cheese
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Tenderized grilled octopus drizzle with olive oil and balsamic
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Pan-fried juicy scallops bedded in pureed vegetables
From The land
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Chicken fillet grilled and bedded on garden fresh leaves
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Corn-fed grilled chicken skewered with rosemary and garlic
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Creamy tarragon grilled chicken with asparagus
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Mediterranean style slow cooked lamb shank
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Lamb loin fillet grilled served with healthy vegetables
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Grilled lamb chops with pomegranate glaze
From the sea
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Baked salmon paprika crust and braised green beans
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Squid ink linguini cooked with scallops and prawns
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Grilled seabass butterflied with white wine, lemon herb sauce
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Grilled black cod, green asparagus with blood orange sauce
Steaks
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Beef fillet mignon
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Rib-eye steak
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Scottish beef sirlion
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Mielo burger
From the garden
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Beet goat cheese mixed leaves with walnut and fig
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Combined all vegetables skewered and grilled
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Grilled sliced aubergine bedded with vegetables
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Asparagus mushroom risotto
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Caramelized zucchini, onion and spinach penne with blue cheese
Sides
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Hand cut chips
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Broccoli
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Garlic mushrooms
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Roasted potatoes
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Sauted green beans
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Spinach
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Greek salad
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Insalata di rucola
White wine
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Le bosq. Blanc
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Chenin blanc, flagstone
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Pinot grigio organic, vinuva
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Chardonnay, william hardy
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Chardonnay, flor de campo
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White malbec, osado
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Sauvignon blanc, dashwood
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Chenin blanc, flagstone
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Klima klima halkidiki assyrtiko
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Verdejo, valdubon
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Sauvignon blanc gran reserva luis felipe edwards
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Chardonnay, errazuriz wild ferment
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Picpoul de pinet, jean-luc colombo
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Gavi di gavi, toledana
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Albarino rias baixas, leiras, galicia
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Chardonnay, vavasour, awatere valley
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Sancerre, domaine des chaintres joseph mellot
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Chablis 1 er cru fourchaumes lamblin &fils
Red wine
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Élevé carignan vieilles vignes
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Merlot 1870' errázuriz
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Strofilia mountain fish agiorgitiko
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Primitivo del salento 125
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Shiraz faith' st hallett
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Malbec barrel selection, salentein
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Pinot noir gran reserva, luis felipe edwards
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Rioja crianza, organic, don jacobo
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Primus cabernet sauvignon
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Zinfandel old vine, drifting
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Pinot noir reserve, vidal
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Chianti classico, san jacopo, vicchiomaggio
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Esporao reserva tinto
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Chateau musar, jeune rouge
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Givry rouge, remoissenet père &fils
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Château lyonnat, lussac-saint-émilion
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Valpolicella classico
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Blason disson margaux
Rose Wine
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Pinot grigio rosato, marchesi
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Portillo malbec rosé, uco valley
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Côtes de provence rosé pure, mirabeau
Sparkling wine & champagne
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Fantinel prosecco extra dry
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Greyfriars, cuvee brut
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Bouché père et fils blanc de blanc
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Taittinger prestige brut rosé
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Bollinger, la grande annee vintage brut
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Dom perignon brut