Main Menu
Starters, Soups And Salads
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Soup Du Jour$4chef's selection of daily fresh made soups
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Louisiana Gumbo$4Either Chicken and Sausage of Seafood made fresh daily, ask your server which one is today's special.
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Shrimp Cocktail$10served with a brandy sauce & fresh lemon
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Chargrilled Oysers on the Half Shell$8Gulf oysters grilled in the shell with our signature sauce and topped with parmesan
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Hummos and Grilled Pita$8Chef's house made fresh hummos served with grilled pita bread
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Smoked Salmon$12Smoked salmon accompanied by pita wedges, cream cheese, diced tomato, red onion, capers and boiled egg.
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Buffalo Chicken Wings$10Nicely seasoned and slow raosted befoe being tossed in a buffalo sauce and served with celery, carrots, and ranch for dipping
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Mozzerella Sticks$8Wisconsin mozzerella breaded and flash fried to a golden brown, accompanied by a basil marinara
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Sensation Salad$8Fresh Baby Greens, Cherry tomatoes, garlic herb croutons on a parmesan tuille in our sensation dressing
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Classic Caesar$8Crisp romaine hearts tossed with garlic herb croutons, shredded parmesan and our creamy caesar dressing
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Caprese Salad$12Yellow and red beefsteak tomatoes, layered between fresh buffalo mozzarella on a bed of bay spinach with fresh basil and a cane syrup and balsamic vinaigrette
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Chef's Salad$11Diced ham, turkey, bacon, cherry tomatoes, boiled egg, shredded cheddar, sliced cucumber on baby greens with choice of dressing
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The Crowne Salad$14Baby spinach, fresh slicedrawberries, mandarin oranges, spiced pecans and feta cheese in a warm bacon vinaigrette
Entrees
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Herb Grilled Chicken$18Marinated with fresh herbs and aromatics then grilled topp;ed with candied pecans and our house made worcestershire sauce, served with choice of potato or vegetable du jour
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Fish Du Jour$16Chef's fresh gulf fish cooked to perfection and served with seasonal vegatables, served with a choice of potato or rice
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Grilled Salmon$18Wild caught atlantic salmon nicely seasoned before being grilled and set atop a bed of braised baby spinach and finished in honey soy glaze, sered with choice of potato and vegetable du jour
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Filet Mignon$268oz. hand cut filet mignon grilled to your liking sered with choice of potato and vegetable du jour
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Black Angus Ribeye$2816 oz. hand cut ribeye grilled to your liking, served with choice of potato and vegetable du jour.
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Steak Kabob$28Marinated grilled black angus filet with nicely seasoned vegetables over wild rice pilaf and served with a choice of potato or rice
Sandwiches
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Crowne Chicken$8Marinated, grilled chicken breast fully dressed on a toaste kaiser roll with dijonaise
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Crowne Burger$8half pound black angus ground beef grilled to order choice of cheddar, swiss, american, pepper jack or bleu cheese, fully dressed on a toasted Kaiser roll with dijonaise
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Croissant Club$9Shaved turkey breast, swiss cheese, apple wood smoked bacon, bib lettuce and sliced hot house tomato in a sun dried tomato aioli on a toasted croissant
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Grilled Shrimp Sandwich$10Grilled or blackened shrimp on a toasted kaiser roll served with bib lettuce, hot house tomatoes, sliced red onion in remoulade
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Hot Ham and Cheese PoBoy$8Layers of sliced black forest ham topped with american, pepperjack nad cheddar cheese on a toasted poboy bun with dijonaise
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Black and Bleu Sliders$9Blackened angus beef patties topped with grilled onion, bleu cheese, bacon, bib lettuce, and yellow hot house tomatoes with horseradish mayonaise.
Pasta
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BBQ Shrimp Fettuccini$16Jumbo Louisiana gulf shrimp auteed then simmered in an abita amber buerre blanc and tossed with fettuccini pasta and served over grilled pita bread.
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Penne Primavera$12Baby spinach, broccoli, mushrooms, red onion, sun dried tomatoes and artichoke hearts sauteed and tossed in our house marinara and set over a whole wheat penne
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Chicken Fettuccini$14Marinated grilled chicken on a bed of fettucini finished in our creamy three cheese alfredo sauce
Accompaniments
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Rosemary Shrimp Skewer$4
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Lump Crab Meat$5
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Bleu Cheese$3
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Grilled Shrimp$4
Desserts
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Chef's Cheesecake$5
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Bread Pudding$5
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Bourbon Pecan Pie$5
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Tiramisu$5