1877 Restaurant Меню

Menu

• Focaccia All’O Lio

  9.00
  Grilled focaccia bread and prime olive selection
• Schiacciata Con Olivia

  12.00
  Thin 9”‏ pizza base served with garlic oil, rosemary and kalamata olives
• Ostriche (6)

  14.00
  Oysters, served either kilpatrick / natural / salt and pepper / chefs trilogy
• Antipasto Di Casa

  14.00
  Chefs signature cold meat and cheese selection served with grissini and taralli
• hamburgers Italian

  15.00
  Mini Italian style hamburgers with beef, tomato, provolone cheese and pesto (4)
• Bruschetta

  11.00
  1. pepperonata - capsicum, tomato and onion [V] 2. ricotta, prosciutto and pear
• Schiacciata Primavera

  15.00
  Thin 9” pizza base with tomato, finely chopped capers, rosemary, garlic oil, kalamata olives and bocconcini
• Arancini Al Funghi

  14.00
  Hand made carnaroli rice balls filled with sautéed mushrooms and cheese served with a tomato salsa, rocket and parmesan
• Polpet Tine

  14.00
  Traditional Italian meatballs (4) cooked in a napolitana sauce
• Insalata Del Giorno

  14.00
  Salad of the day

• Pappardelle Ragu Tre Carne

  23.00
  Pappardelle with a traditional slow cooked ragu sauce made from a selection of meats (pork, veal and beef)
• Nidi Di Rondini

  20.00
  Roulade of fresh pasta, champagne ham and mozzarella cheese, oven baked and served with napolitana sauce
• cavatelli “Norma”

  22.00
  Homemade fresh pasta shells tossed with an eggplant, tomato and meatball sauce
• Gnocchi in Ragu Bianco Di Mare

  25.00
  Gnocchi served with octopus, calamari, prawns and mussels tossed in olive oil, garlic and pinot grigio
• Risotto Mare E Monti

  25.00
  Chefs signature risotto with squid, mussels, prawns, asparagus, fresh tomato, mushroom, garlic and chili
• Fusilli Caprese

  22.00
  Homemade fresh short pasta tossed with ricotta cheese, fresh tomato salsa, rocket, basil and garlic oil
• Linguini Con Granchio

  25.00
  Fresh pasta ribbons with a sugo of crab meat, tomato and basil with a touch of chilli
• Gamberi Amatriciana

  24.00
  Spinach linguini‏ with gulf prawns, pancetta, spring onion and tomato, finished with white wine and a hint of chilli
• Orecchietti Con Pollo

  21.00
  Orecchietti pasta with char grilled chicken and broccoli in a pesto cream sauce

• Pollo Con Ricotta E Spinaci

  28.00
  Oven roasted chicken breast filled with ricotta, spinach and speck, wrapped in a thin layer of prosciutto, served on rosemary potato chaps, with a wholegrain mustard sauce
• Saltimbocca Alla Romana

  30.00
  Thinly sliced beef fillet filled with prosciutto and sage, sautéed in white wine and olive oil, served with a medley of vegetables
• Bistecca Del Giorno

  Market
  Steak of the day, please see specials board
• Agnello ‘Sfera’

  30.00
  Char grilled lamb double cutlets with a spinach, cannellini bean and potato mash alongside a roast capsicum pepperonata
• Pesce Del Giorno

  Market
  Fish of the day, please see specials board

• Profitero Les Con Gelati

  12.00
  Profiteroles filled‏ with vanilla macadamia (2) English toffee ice cream (2) , topped with a warm fudge sauce
• Zucotto

  12.00
  Slice of frozen dessert layered with pistachio, baci chocolate, gelato crème patisserie encased in an Italian sponge
• Crespelle Di Cioccolata

  12.00
  Crepes filled with a creamy vanilla ice cream and mixed berries topped with chocolate sauce
• Dolci Misti

  12.00
  Chocolate lattice tower with dark and white chocolate mousse, a waffle basket with rich Baileys and scorched almond ice cream and a chocolate cup filled with lime curd
• Zeppole

  12.00
  Homemade Italian sweet donuts served with chocolate dipping sauce and crème patissierie
• Affogato

  12.00
  Home made Baileys and scorched almond ice cream served with Frangelico and espresso coffee

• Wolf Blass Red Label Pink Moscato

  9.00 - 30.00
  Barossa Valley, SA
• Yellowglen ‘Perle’ Vintage

  12.00 - 38.00
  Adelaide Hills,‏ SA
• Bird in Hand Sparkling Pinot Noir (Pink)

  11.00 - 45.00
  Adelaide Hills, SA
• Tempus Two Blanc de Blanc NV

  10.00 - 32.00
  Adelaide Hills,‏ SA
• Seppelt Salinger NV

  14.00 - 47.00
  Great Western, VIC
• Sorby Adam ‘Morticia’ Sparkling Shiraz

  11.00 - 42.00
  Eden valley, SA

• Pertaringa Moscato

  9.00 - 34.00
  McLaren Vale, SA
• Forrest Pinot Gris

  10.00 - 37.00
  Marlborough, NZ
• Secret Stone Sauvignon Blanc

  10.00 - 37.00
  Marlborough, NZ
• The Lane Unwooded Chardonnay

  10.00 - 34.00
  Adelaide Hills, SA
• Annies Lane Riesling

  10.00 - 35.00
  Clare Valley,‏ SA
• Nepenthe Sauvignon Blanc

  11.00 - 43.00
  Adelaide Hills, SA
• Hahndorf Hill White ‘Mischief’

  9.00 - 34.00
  Adelaide Hills, SA
• Wolf Blass Gold Label Chardonnay

  11.00 - 40.00
  Barossa Valley, SA

• Rockford Alicante Bouchet Rose

  12.00 - 47.00
  Barossa, SA
• Rosemount Estate Merlot

  9.00 - 32.00
  Blend of Regions, NSW
• Vasse Felix Cabernet Merlot

  12 49
  Margaret River, WA
• Yalumba ‘The Scribbler’ Cab Sauvignon Shiraz

  11.00 - 44.00
  Barossa, SA
• Abel Tempest Pinot Noir

  11.00 - 47.00
  Derwent Valley, TAS
• Fox Creek ‘JSM’ Shz Cab Sauvignon Cab Franc

  10.00 - 41.00
  McLaren Vale, SA
• Shingleback Cabernet Sauvignon

  12.00 - 47.00
  McLaren Vale, SA
• Pepperjack Shiraz

  11.00 - 47.00
  Barossa, SA

• Bulmers Apple Cider (425ml)

  10.00
• Carlton Draught

  6.00
• Crown Lager

  8.00
• Heineken

  8.00
• Peroni (300ml)

  10.00
• Beer Flight

  10.00
  3x150ml beer tasters
• Cascade Premium Light

  5.00
• Coopers Pale Ale

  7.00
• James Boag’s

  8.00
• Corona

  9.00
• Fat Yak (425ml)

  12.00

• D’Arenberg ‘The Stump Jump’

  11.00
  Sticky Chardonnay
• Brown Brothers Orange

  9.00
  Muscat and Flora (Milawa, VIC)

• Chivas Regal Premium 12Yr Old

  11.00
• Johnnie Walker Green Label

  15.00
• Johnnie Walker Blue Label

  26.00
• Johnnie Walker Black Label

  11.00
• Johnnie Walker Gold Label

  19.00

• Brandy

  8.00
• Dark/White Rum

  8.00
• Gin

  8.00
• Johnnie Walker Red Label

  9.00
• Smirnoff Vodka

  9.00
• Southern Comfort

  9.00
• Jack Daniels Bourbon Whisky

  10.00
• No. 10 Tanqueray Gin

  10.00
• Tequila

  10.00
• Scotch/Whisky

  8.00
• Jim Beam

  8.00
• Vodka

  8.00
• Ouzo

  8.00
• Jameson’s

  9.00
• Canadian Club

  9.00
• Tanqueray Gin

  9.00
• Wild Turkey Bourbon

  10.00
• St. Agnes XO Brandy

  10.00

• Baileys

  9.00
• Midori

  9.00
• Drambuie

  11.00
• Galliano Range

  11.00
• Kahlua

  9.00
• Campari

  9.00
• Gran Marnier

  11.00
• Frangelico

  11.00
• Jagermeister

  11.00

• Coke

  4.00
• Lift

  4.00
• Dry Ginger Ale

  4.00
• Aranciata Rossa

  4.00
• Mount Franklin Lightly Sparkling (250Ml)

  4.00
• San Pellegrino 500Ml

  4.00
• Apple Juice

  4.00
• Tomato Juice

  4.00
• Soft Drink Jugs

  8.00
• San Pellegrino 1000Ml

  8.00
• Diet Coke

  4.00
• Sprite

  4.00
• Chinotto

  4.00
• Limonata

  4.00
• Aqua Pana 500Ml

  4.00
• Orange Juice

  4.00
• Pineapple Juice

  4.00
• Cranberry Juice

  4.00
• Aqua Pana 1000Ml

  8.00

• Espresso

  4.00
• Macchiato

  4.00
• Cappuccino

  4.00
• Mochaccino

  4.00
• Tea

  4.00
  Wide selection available
• Long Espresso

  4.00
• Café Latte

  4.00
• Flat White

  4.00
• Hot Chocolate

  4.00