Salads and Small Plates
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Summer Rolls 15 отзывов$9.002 rolls. Tofu and basil wrapped in rice paper. Served with Thai peanut sauce. Vegan and gluten free.
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Kale Salad$9.50Tender leaves rubbed with our own dressing and topped with cranberries and pumpkin seeds, vegan and gluten-free.
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The Belly Salad$9.50Produce with nuts, needs, and your choice of vegetables. Vegan and gluten-free.
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Quinoa Salad$9.00Daily fresh vegetables mixed with a protein grain, tossed with carrot ginger dressing. Vegan and gluten free.
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Lucky Salad$8.00Black eyed peas, black beans, kale and sundried tomatoes tossed in lemon with chili flakes. Vegan and gluten free.
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Mock Chicken Salad$8.00Chickpeas, vegan mayo, carrot, celery, peppers and seasonings. Vegan and gluten free.
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The Crunch Salad$6.50Raw cruciferous salad of cabbages, Brussels sprout, carrot, celery, red onion, pumpkin seeds, and cranberries in a light lemon mustard dressing.
Post Meal Nutrition
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Belly Bar$3.50High protein combination of dried fruits and nuts. Vegan and gluten free.
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Freckles$4.00Chia seeds, hemp seeds, flax seeds, almond butter and oats with vegan chocolate chips. Vegetarian and gluten free.
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Truffles$3.50Walnuts, dates, and cacao. Vegan and gluten free.
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Belly Rubs$4.50Cacao, almond chia seed spread, maple syrup and vanilla. Vegan and gluten free.
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Spiced Chocolate$4.00Cacao, crab, tahini, seed, and fruits with chili pepper flakes and sea salt. Vegan and gluten free.
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Cookie Dough$3.00Plant based protein powder, peanut butter, sunflower seeds, cranberries and honey. Vegan and gluten free.
Меню ближайших ресторанов
House Specials
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Butternut Steak$14.50Over fresh daily greens. Vegan and gluten free.
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Vegan Bolognese$14.50Kale, topped with house made polenta and vegan pesto. Vegan and gluten free.
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Portobello Mushroom$14.00Over kale salad, stuffed with zucchini paste or quinoa. Vegan and gluten free.
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Sweet Potato and Chickpea Curry$15.75With wild mushrooms and vegetables over rice, rice noodles, or zucchini noodles. Vegan and gluten free.
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Wild Mushroom Pho$17.50Our large bowl of deliciousness. Vegan and gluten free.
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Ethiopian Stew$15.75Red potatoes, red lentils, onion, garlic and berbere spice come together in this hearty dish. Served over rice with seasonal vegetables mixed in.
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Italian Lentils & Vegetable Plate$15.00Seasoned and stewed lentils with chef's vegetable choice
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Malaysian Laksa$17.50mildly spicy blend of house made coconut milk curry, vegetables, mushrooms and rice noodles
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Vegan Burger of the Day$15.50Served over greens (no bread) and includes any soup or salad. Please specify your side items in the notes
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Seasonal Sandwich Salad$17.75For the month of May: our sandwich is toasted Spatula bread with Dare pimento cheese, tomato, onion and greens. Served with a house salad and our own carrot ginger dressing. Vegan and gluten free as always!
Drinks
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Watermelon Tonic$7.0016oz. Nature's Gatorade made fresh daily
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C-Burst$4.0016oz. Cranberry & pomegranate juice with apple cider vinegar and a shot of vitamin C
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Elderberry Sparkle$5.0016oz. Five Forks Elderberry mixed with cucumber, lemon and sparkling water
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Wheatgrass Coffee$4.00The only alkaline coffee on the market, made with a full shot of wheatgrass
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Elderberry Tonic$6.50Five Forks Elderberry syrup, sparkling water and lemon juice. Immune boosting!
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Watermelon Tonic$9.50Watermelon, lime and mint make this nature's gatorade!
Soups
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Cauliflower Lima Bean Soup$8.5016 ounces. Vegan and gluten free
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Thai Beet Soup$8.50Winner at this year's Taste of the Upstate! 16 ounces. Vegan and gluten free. Contains coconut.
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Carrot ginger soup$8.5016 ounces. Vegan and gluten free. Contains coconut
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Vegan Chili$8.5016 ounces. Vegan and gluten free.
