Main Menu
Appetizers
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Artichoke French$8.00traditionally frenched whole artichokes
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Spinach & Feta Arancine$8.00risotto fritter stuffed with spinach & feta cheese over marinara
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Garlic Bread With Cheese$7.00topped with mozzarella & parmesan with marinara sauce for dipping
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Tomato Bruschetta$7.00fresh tomato bruschetta over toast points
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Coconut Shrimp$10.00large breaded shrimp served with a sweet chili dipping sauce
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Sesame Seared Ahi Tuna$10.00sushi grade rare tuna served with seaweed, wasabi, and pickled ginger
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Crab Cake$10.00hand made with lump crab meat, served with our own remoulade sauce
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Garlic Calamari$9.00fried with tomatoes, banana peppers and fresh garlic
Cove Soups
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Lobster BisqueCup
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French Onion Crock$5.50
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Soup Du JourCup
Cove Salads
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Garden$8.00choice of dressing
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Blue Wedge$9.00topped with crumbly blue cheese, bacon, tomato, cucumber and a hard boiled egg
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Caesar$8.00our house caesar dressing
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Greek Wedge$10.00kalamata olives, roasted red peppers, feta cheese and more
Captains Table
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Top Sirloin 8 Oz$17.008oz coulette steak with garlic herb butter
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Ny Strip 12 Ozseared over our flame broiler
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Filet Mignoncooked perfectly to order, served with demi glaze
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16 Oz Porterhouse$34.00the biggest and the best, served with sautéed mushrooms
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10 Oz Bone-in Pork Chop$17.00marinated in it’s own juices, center cut & grilled to perfection
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Chicken Or Haddock Frenched$16.00lightly breaded, with artichokes over choice of pasta
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Sizzling Fajitaspeppers and onions served on a sizzling skillet chicken: two grilled chicken breasts
Pasta
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Chicken Or Veal Marsalamushroom wine sauce served over pasta
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Eggplant Parmigiana$16.00italian classic served over pasta
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Chicken Or Veal Parmigiana$18.00italian classic served over pasta make your favorite choice
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Shrimp Scampi$21.00plump shrimp with tomato and garlic served over pasta
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Seafood Fra Diavolo$25.00shrimp, scallops, and calamari over pasta
Harbor Favorites
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Chilean Sea Bass$24.008 oz sea bass - grilled and served with our fresh pineapple salsa
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Seafood Tower$25.00the steamboat classic - scallops, jumbo shrimp & a handmade crab cake
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Salmon Filet$18.00fresh thick cut salmon grilled and topped with dijon cream sauce
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Broiled Haddock$12.00seasoned with lemon pepper
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The Cove Neopolitan$25.00jumbo shrimp, lump crab meat and langostinos served over fresh greens with a fruit display
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Ahi Tuna Steak$20.008 oz yellowfin tuna served with a sesame ginger-teriyaki glaze
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Diver Scallops$23.00broiled to perfection and topped with panko bread crumbs
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Shrimp Skewer Dinner$22.00two shrimp skewers over our chef’s seasoned risotto
Pizza
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White Pizza$14.00with artichokes & roasted red peppers
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Traditional Cheese$14.00
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Traditional Pepperoni$14.00
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Vegetarian$14.00with mushrooms, onions & peppers
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Buffalo Chicken$14.00with buffalo wing sauce, cheddar, mozzarella, crumbly blue cheese & chicken
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Barbeque Chicken$14.00with bbq sauce, red onion, cheddar, mozzarella & chicken