Villa Vittoria Меню

Early Bird Menu

• Rigatoni Marco Polo
• Ravioli Casserole
• Eggplant Parmigiana
• Rigatoni Alla Vodka

• Pollo Parmigiana 6 отзывов
• Pollo Cacciatore
• Pollo Rollatine
• Pollo Hurricane

• Veal Alla Norma
• Picatta Di Vitello
• Piatto Di Mamma Mia
• Vitello Parmigiana

• Samon Marechiaro
• Calamari Saltati
• Linguini Alle Vongole
• Cozze E Calamari
• Flounder Oreganatta

• Soup or Salad
• Entrée
• Dessert
• Coffee 20 отзывов

Lunch Menu

• Funghi Ripieni

  $7.95
  Baked stuffed mushrooms
• Antipasto Caldo

  $10.95
• Mozzarella in Carroza

  $8.95
• Clams & Mussels Mare Chiaro

  $10.95
• Rollatine Di Melanzane

  $7.95
  Rolled eggplant stuffed with three cheeses
• Spiedino Alla Romana

  $9.95
• Fried Calamari

  $7.95
• Clams Casino

  $7.95
• Clams Oreganata

  $7.95
• Fried Zucchini 2 отзыва

  $6.95

• Frutti Di Mare Vincenza

  $10.95
• Antipasto Misto

  $9.95
• Gamberoni Giganti

  $12.95
• Carpaccio Di Manzo

  $11.95
• Buffalo Mozzarella

  $11.95

• Fettuccini Primavera

  $12.95
• Tortelloni Gratinati

  $13.95
• Crespelle Fiorentino

  $13.95
• Linguine Alla Vongole

  $13.95
• Rigatoni Alla Vodka

  $12.95

• Pollo Alla Griglia

  $12.95
• Pollo Francese

  $13.95
• Pollo Valdostano

  $14.95
• Pollo Marsala 4 отзыва

  $13.95
• Pollo Parmigiana 6 отзывов

  $12.95

• Vitello Arrostire

  $15.95
• Saltimbocca Alla Romana

  $15.95
• Vitello E Gamberi Vesubio

  $15.95
• Vitello E Granchio Mamma Mia

  $17.95

• Salmone Marechiaro

  $14.95
• Capellini E Gamberi

  $15.95
• Malafemmina

  $17.95
• Calamari Saltati

  $14.95
• Gamberoni Scampi

  $15.95
• Capesante Stefano

  $16.95

• Burger Plain or Cheese with Fries

  $5.90
• Baked Zitti

  $5.90
• Fingers - Fries 18 отзывов

  $5.90
• Cheese Ravioli

  $5.90
• Chicken Parm

  $5.90
• Veal Parmigiana 1 отзыв

  $6.90
• Fett. Alfredo

  $5.90
• Salad Additional

  $1.50

• Soup or Salad
• Entrée
  Entrée choices described by your server
• Dessert & Coffee 20 отзывов

Dinner

• Funghi Ripieni

  $9.90
  Baked stuffed mushrooms with our own special crabmeat stuffing
• Antipasto Caldo

  $10.90
  The chef's selection of clams casino and oreganata, stuffed mushroom, mozzarella in carroza, eggplant rollatine, New Zealand mussels and shrimp, baked to perfection
• Mozzarella In Carrozza

  $8.90
  Mozzarella and ham between bread, egg and Pecorino Romano cheese battered, breaded and deep fried, served with tomato sauce
• Vongole E Cozze Mare-chiaro

  $10.90
  New Zealand Mussels and Clams simmered in a sauce of fresh tomatoes, extra-virgin olive oil, basil, fresh herbs and garlic
• Rollatine Di Melanzane

  $9.90
  Rolled eggplant stuffed with three cheeses, topped with tomato sauce and mozzarella cheese
• Calamari Fritti

  $10.90
  Fried squid with your choice of hot or sweet tomato basil sauce
• Vongole Oreganata

  $9.90
  Baked stuffed clams, oreganato
• Clams Casino

  $9.90
  Baked clams on the shell topped with chopped green onion, garlic, bread crumbs, chopped peppers and bacon in a lemon butter and Bechamel sauce
• Zucchini Fritti

  $6.90
  Herb-breaded, fried zucchini
• Spiedino Alla Romana

  $9.90
  Skew of mozzarella and bread, egg battered, fried and served with the chef's special garlic and anchovy sauce
• Portobello E Rabe

  $9.90
  Grilled Portobello mushrooms and broccoli rabe

• Frutti di Mare Vincenza

  $12.90
  Shrimp, calamari, scungilli, and octopus marinated in lemon, garlic, extra-virgin olive oil, and fresh herbs
• Antipasto Misto

  $9.90
  Fresh mozzarella and provolone cheese, thin sliced prosciutto di Parma, sliced tomatoes, roasted red peppers, sopressata, button mushrooms and olives.
• Gamberoni Giganti

  $12.90
  Shrimp cocktail
• Carpaccio Di Manzo

  $11.90
  Thinly sliced raw filet mignon, imported Provolone cheese, basil sauce and arugula
• Buffalo Mozzarella

  $11.90
  Asparagus wrapped with prosciutto, sliced tomatoes, roasted red peppers and sliced buffalo mozzarella
• Bruschetta

  $7.50
  Grilled bread rubbed with garlic and topped with diced tomatoes and seasonings

• Pasta Fagioli

  $6.25
  Pasta and white kidney beans prepared our own special way
• Stracciatella Romana

  $6.90
  Spinach, fresh eggs, and Parmesan cheese blended with chicken broth
• Brodo Di Pollo

  $6.25
  Small ring-shaped pasta filled with meat, cooked in chicken broth chef style with seasoned vegetables

• Insalata D'Arugola

  $6.90
  Very delicate leaves of Italian lettuce tossed with red onions, tomatoes, extra-virgin olive oil, and balsamic vinegar
• Insalata Tricolore

  $6.90
  Radicchio, arugula, Belgium endive, red onions, and tomatoes tossed in extra-virgin olive oil and balsamic vinegar
• Insalata Alla Cesare

  $6.90
  Caesar Salad

• Spinaci Saltati

  $6.90
  Spinach sauteed with olive oil and garlic
• Creme Di Rabe

  $9.90
  Broccoli rabe, bitter tips by nature sauteed with olive oil and garlic
• Broccoli Saltati

  $6.90
  Broccoli sauteed in garlic and oil
• Scarola Saltati

  $6.90
  Escarole sauteed in garlic and oil

• Rollatine Di Melanzane

  $18.90
  Eggplant rolled and stuffed with three cheeses, topped with tomato sauce and mozzarella cheese with spaghetti
• Crespelle Fiorentino

  $18.90
  Crepes stuffed with spinach, mozzarella, and ricotta cheese. Served with a special light plum tomato and white bechamel sauce
• Lasagna Giardino

  $19.90
  Layers of homemade pasta with three cheeses, meat, tomato sauce, and seasonings
• Melanzane Alla Parmigiana

  $18.90
  Eggplant slices layered and baked with mozzarella cheese and topped with tomato sauce. With spaghetti
• Tortelloni Funghi Gratinati

  $19.90
  Jumbo ring shaped pasta filled cheese,sauteed with wild mushrooms, fontina cheese, prosciutto, scallions, and a touch of cream. Finished with parmesan cheese au gratin

• Cavatelli And Broccoli

  $18.90
  Cheese macaroni sauteed to perfection with broccoli in a rich garlic, extra-virgin olive oil and parmesan cheese sauce
• Fettuccine Alfredo 3 отзыва

  $17.90
  Our own homemade fettuccine in a cream sauce with parmesan cheese
• Fettuccine Alla Vittoria

  $21.90
  Fettuccine pasta sauteed with onions, peas, wild mushrooms, prosciutto, shrimp, a touch of fresh tomatoes, and cream
• Linguine Alla Vongole

  $21.90
  Fresh little neck and chopped clams sauteed with its own shell, extra-virgin olive oil, garlic, basil and white wine
• Hay & Straw

  $19.90
  Homemade spinach and egg linguine, sauteed in a light cream sauce with mushrooms, green peas and a touch of tomatoes and parmesan cheese
• Rigatoni Marco Polo

  $18.90
  Rigatoni pasta sauteed in olive oil, garlic, pignoli nuts, broccoli and sun-dried tomatoes
• Rigatoni Alla Vodka

  $17.90
  Imported rigatoni tossed in a delicate light marinara vodka cream sauce
• Capellini Arugola E Gamberi

  $20.90
  Angel hair pasta with sauteed shrimp, garlic, olive oil, fresh tomato, and arugula
• Gnocchi Alla Romana

  $18.90
  Gnocchi sauteed with tomato sauce, fresh basil and parmesan cheese
• Gnocchi Fatti A Casa

  $18.90
  Our own homemade soft gnocchi sauteed with tomato sauce, fresh basil and parmesan cheese
• Ravioli Di Pollo

  $19.90
  Chicken and spinach ravioli with diced eggplant and plum tomatoes, basil, garlic and diced fresh mozzarella

• Pollo Giambotta

  $20.90
  Tenderloins of chicken, sausage, onion, peppers, mushrooms, and potatoes in a rich wine,lemon and garlic sauce
• Pollo Di Barolo

  $21.90
  Stuffed breast of chicken with prosciutto, roasted peppers, and provolone cheese, lightly breaded and served with barolo red wine and wild mushroom glaze
• Pollo Cacciatore

  $20.90
  Tenderloins of chicken, onions, peppers and mushrooms in a plum tomatoes, basil and garlic sauce
• Pollo Parmigiana 6 отзывов

  $19.90
  Breaded chicken cutlet topped with mozzarella cheese and tomato sauce
• Pollo Alla Griglia

  $20.90
  Grilled breast of chicken coated with virgin olive oil, garnished with grilled vegetables
• Pollo Marsala 4 отзыва

  $20.90
  Breast of chicken and mushrooms in a Marsala wine
• Pollo Francese

  $20.90
  Breast of chicken, dipped in egg, sauteed in lemon, butter and white wine
• Pollo Balsamico

  $20.90
  Breast of chicken, green onions, fresh artichoke hearts and sun-dried tomatoes in a balsamic demi-glaze sauce
• Pollo Rollatine

  $22.90
  Breast of chicken stuffed with prosciutto, Mozzarella, spinach, and artichoke hearts sauteed in Madeira wine, wild mushrooms, and a touch of cream, surrounded by meat tortelloni
• Pollo Principessa

  $21.90
  Breaded breast of chicken layered with prosciutto and Mozzarella cheese in a Sherry wine demi glaze and a touch of Marinara sauce

• Vitello Marsala

  $23.90
  Veal medallions sauteed with mushrooms and Marsala wine
• Saltimbocca Romana

  $23.90
  Veal medallions simmered with sage demi-glaze sauce and topped with prosciutto and Mozzarella over sauteed spinach
• Piccata Di Vitello

  $23.90
  Tender veal medallions sauteed with lemon, wine, capers, and artichoke hearts
• Vitello Parmigiana alla Casa

  $23.90
  Breaded veal cutlet and eggplant topped with Mozzarella cheese in our tomato sauce
• Vitello Alla Francese

  $23.90
  Veal medallions dipped in egg, sauteed in butter, lemon, and wine sauce
• Vitello Sorrentino

  $23.90
  Layered veal medallions,prosciutto, eggplant, and Mozzarella in a Marsala wine sauce
• Vitello Parmigiana

  $22.90
  Breaded veal cutlet topped with mozzarella cheese and tomato sauce
• Cotoletta Milanese

  $23.90
  Pan-fried breaded veal cutlet topped with marinated diced tomatoes and arugula
• Vitello Boscaiola

  $23.90
  Sauteed veal scaloppini with onions, prosciutto, sundried tomatoes and wild mushrooms in Maderia wine, cream and Marinara sauce
• Piatto Di Mamma Mia

  $24.90
  Tender veal scaloppini and crabmeat sauteed with wild mushrooms in a Sherry wine demi glaze sauce

• Maiale Alla Griglia

  $22.90
  Grilled double cut pork chop served with roasted garlic, roasted red peppers, button mushrooms, olive oil, and scallion sauce
• Maiale Di Montagna

  $23.90
  Grilled medallions of pork topped with roasted red peppers, spinach and Fontina cheese in a Port wine demi glaze sauce
• Maiale Ripieno

  $23.90
  Grilled double cut pork chop stuffed with prosciutto, basil and fontina cheese in a port wine demi-glaze sauce and shiitake mushrooms

• Gamberoni Ribelli

  $23.90
  Baked shrimp with garlic, lemon, white wine, diced tomatoes, and melted Mozzarella cheese
• Gamberoni Fra Diavolo

  $23.90
  Shrimp, garlic and fresh plum tomato hot sauce, served on a bed of linguine
• Salmone E Canestreli AL Forno

  $24.90
  Salmon and scallops baked with seasoned bread crumbs, garlic, olive oil, and a touch of fresh tomato served over fresh baby field greens
• Vittoria's Candlelight Feast

  $27.90
  Scallops, crabmeat, shrimp, asparagus, and mushrooms in a red roasted pepper cream sauce. Served over linguine
• Linguine Alla Malafemmina

  $27.90
  Lobster tail, shrimp, and clams sauteed with wild mushrooms, fresh tomato, garlic, and white wine served over linguine pasta
• Zuppa Di Pesce

  $29.90
  Vittoria's special combination of lobster tail, scallops, shrimp, clams, calamari, and New Zealand mussels. In a red seafood sauce on a bed of linguine
• Sea Bass San Remo

  $34.90
  Filet of Chilean sea bass sauteed with extra-virgin olive oil, garlic, sun-dried tomato and olives. Garnished with sauteed escarole
• Lingune Pescatore

  $26.90
  Sauteed shrimp, calamari, clams, New Zealand mussels, basil, garlic and plum tomatoes
• Gamberoni alla Francese

  $23.90
  Shrimp dipped in egg, sauteed in butter, lemon, and wine sauce
• Gamberoni Scampi

  $23.90
  Shrimp sauteed with white wine, garlic, and lemon
• Gamberi E Canestrelli Provinciale

  $25.90
  Shrimp and scallops sauteed with capers, olives, garlic, olive oil and fresh tomatoes over linguine
• Gamberoni Alla Griglia

  $23.90
  Marinated and grilled shrimp served with asparagus, sliced tomatoes, and balsamic glaze
• Frutti Di Mare Della Riviera

  $32.90
  A broiled favorite lobster tail, scallops, filet of Flounder, and shrimp in a light scampi sauce
• Capesante Stefano

  $24.90
  Sauteed scallops roasted garlic, shiitake, portobello, and button mushroom with scallions, olive oil, plum tomatoes, and melted Gorgonzola
• Calamari Saltati

  $21.90
  Calamari, garlic and fresh plum tomato Fra Diavolo (Hot) or Marinara sauce. Over linguine pasta
• Sea Bass Giardino

  $34.90
  Filet of Chilean Sea Bass surrounded with marinated grilled vegetables
• Code D'Aragosta al Forno

  $37.90
  Twin Lobster Tails Broiled to Perfection

• Bistecca Alla Griglia

  $28.90
  New York strip grilled to your taste
• Steak Au Poivre Con Gamberi

  $31.90
  Grilled shrimp and New York strip coated with black pepper corn. Topped with sauteed shiitake mushrooms in a creamy brandy demi-glaze sauce
• Steak Murphy

  $29.90
  Grilled sliced New York Angus steak, sauteed peppers, onions, potatoes and mushrooms in a lemon, garlic and white wine
• Filetto Di Manzo Maremonti

  $32.90
  Grilled filet mignon topped with roasted shallots, shrimp and imported Porcini mushrooms in a brandy cream sauce
• Surf and Turf 2 отзыва

  $37.90
  Grilled Filet mignon and lobster tail
• Filetto Di Manso Madeira

  $31.90
  Grilled filet mignon topped with Shiitake mushrooms and Madeira wine demi glaze sauce

• Burger

  $5.90
  Plain or Cheese with fries
• Baked Ziti

  $6.90
• Fettuccine Alfredo 3 отзыва

  $7.90
• Spaghetti with Sausage

  $6.90
• Veal Parmigiana 1 отзыв

  $8.90
• Chicken Fingers

  $7.90
• Cheese Ravioli

  $6.90
• Chicken Parmigiana 6 отзывов

  $7.90
• Salad 53 отзыва
  $1.50 Additional