Blue Agave Club Меню

Main Menu

• Ensalada Malinche

  $26.95
  Three fried coconut shrimp and three seared scallops served atop spinach & watercress, tossed in tequila vinaigrette garnished with onion, jicama, mango and avocado
• Blue Agave Terrine

  $18.95
  Sautéed seasonal vegetables, rice, sautéed cabbage, black beans topped with cuitlacoche (corn truffle), all layered in a large bowl
• Camarones Xochitl

  $28.50
  Best Dish on the Menu" Awarded by Diablo Magazine. Tender shrimp sautéed in garlic, green onion & cuitlacoche (corn truffle) sauce. served with rice & fried black beans
• Camarones Emperador

  $26.95
  tender shrimp, smothered in your choice of one of these exquisite sauces, served with rice & fried black beans, mojo de ajo, garlic & olive oil margarita, tequila, triple sec, lime al ajillo, guajillo chile sauce ardientes, poblano chile & tomatillo charlee, jalpeños, capers & garlic alex, chilpotle chile sauce a la diabla, spicy-hot chile de árbol
• Mahi Mahi Veraneal

  $27.95
  Grilled mahi mahi topped with cherries pico de gallo served with seasonal vegetables and rice
• Enchiladas del Mar

  $23.95
  Two enchiladas, one filled with bay shrimp and one with crab, both smothered in our creamy seafood sauce served with rice & fried black beans
• Plato Huitzilopoxtli

  $26.95
  A combination of Mexican favorites including: grilled bavette steak, mole enchilada, fresh roasted chile relleno, garnished with guacamole served with rice & fried black beans
• Trinity Enchiladas*

  $20.95
  Two delicious enchiladas filled with Monterrey & cotija cheese topped in a cuitlacoche (corn truffle) sauce served with rice & fried black beans
• Surf & Turf Burrito

  $22.95
  Sautéed bay shrimp & grilled bavette steak wrapped in layers of creamy-chipotle, rice, cabbage & cheese, all inside a 12" flour tortilla, topped with a red sauce, green avocado sauce and sour cream drizzle. Served with chimichurri potatoes
• Enchiladas Vegetarianas 6 отзывов

  $19.95
  Two enchiladas filled with zucchini, carrots, bell peppers, onions, tomato and corn topped with red & green sauce served with rice & fried pinto beans
• Blue Agave Steak - House Specialty!

  $29.95
  Herb marinated, grilled New York steak, served resting on a creamy mushroom sauce and topped with a spicy red sauce & cotija cheese served with chimichurri potatoes & seasonal vegetables
• Salmon Viva Mexico

  $27.95
  Grilled salmon filet topped with a mix of confetti vegetables, swimming in a bed of poblano tomatillo sauce, accompanied by rice, fried black beans & sautéed cabbage salad
• Bavette Steak 4 отзыва

  $26.95
  Free range, grass fed & antibiotic free. Grilled bavette sirloin steak topped with chipotle and mushroom sauce, served with seasonal vegetables & chimichurri potatoes
• Pollo Pibil de Yucatan

  $25.95
  Slow roasted dark chicken meat (dish from the Yucatan), marinated in achiote paste (annatto seed), citrus juices and garnished with marinated red onions, served with rice and refried pinto beans
• Enjococado

  $22.95
  100 Year-Old Family Recipe! - Featured in Sunset Magazine, boneless breast of chicken drenched in a sour cream-based sauce with roasted guajillo chiles, special herbs and garnished with almonds served with rice & fried black beans
• Mole Poblano 20 отзывов

  $22.95
  Tender boneless breast of chicken, smothered in a rich dark sauce made of dried chiles, seeds, nuts and a hint of unsweetened chocolate, all blended and simmered for hours served with rice & fried black beans
• Sabana de Pollo

  $25.95
  Mexico City-style, thin chicken breast, black beans, chorizo, sour cream, chipotle, melted cheese on top, garnished with potato chips, served with rice

• Guacamole 51 отзыв

  $6
• Chimichurri Potatoes

  $6
• Sautéed Cabbage Salad

  $6
• Seasonal Vegetables

  $6
• Mexican Rice 4 отзыва

  $6
• Fried Beans (Black Or Pinto)

  $6
• Pico de Gallo

  $6

Lunch Menu

• Chips and Salsa Ranchera

  $1.55
  bag for 2 people
• Guacamole 51 отзыв & House Made Corn Chips

  $12.31

• Plain

  $11.28
• Bay Shrimp (Green Sauce)

  $16.22
• Chicken or Shredded Beef

  $15.19
• Mole (Chicken & Mole Sauce)

  $16.22

• Ensalada Verde

  $8.50
  Organic greens, tomatoes, onions, avocado, bell peppers, cheese & balsamic vinaigrette
• Ensalada De Pollo

  $14.37
  Chicken breast cooked in spices, organic mixed greens, tomatoes, onions, avocado, bell peppers, cheese and balsamic vinaigrette
• Ensalada De Carne Asada

  $17.46
  Tender grilled skirt steak, organic mixed greens, tomatoes, onions, avocado, bell peppers, cheese and balsamic vinaigrette

• Award-Winning" Sopa De Tortilla

  $9.22
  Chunks of grilled chicken simmered in a spicy tomato broth, topped with cheese, sour cream, tortilla strips & chile flakes
• Caldo De Pollo 1 отзыв

  $10.04
  Our version of your Grandmother's Chicken Soup, served with a whole breast of chicken cut into bit-size pieces, rice, garnished with tomato, cilantro, onions & avocado

• Burrito De Carne Asada

  $17.46
  Sautéed skirt steak w/bell peppers & onions
• Burrito De Carnitas

  $16.43
  Tidbits of pork and secret seasonings
• Burrito De Nuevo Colorado

  $16.43
  Tender cubes of beef, guajillo, puya & chilpotle chiles
• Burrito De Pollo

  $15.40
  Dark chicken meat cooked in spices
• Burrito De Vegetales

  $14.37
  Sautéed seasonal veggies
• Burrito De Enjococado

  $16.43
  Chicken drenched in a sour cream-based sauce with roasted guajillo chiles and special herbs
• Burrito De Mole Poblano

  $16.43
  Rich sauce made of dried chiles, nuts and seeds, spices and unsweetened chocolate

• Rancheras

  $16.43
  Red sauce, green onions, dash of cotija cheese, and oregano
• Suizas

  $16.43
  Green sauce, sour cream, and cheese
• De Mole 75 отзывов

  $17.46
  Stuffed with breast of chicken, drenched in mole Poblano sauce
• De Enjococado

  $17.46
  chicken drenched in a sour cream-based sauce with roasted guajillo chiles and special herbs

• Mole Poblano (From Puebla)

  $19.52
  A tender boneless breast of chicken, smothered in a rich sauce made of dried chiles, nuts and seeds, spices and unsweetened chocolate, all blended and simmered for hours
• Enjococado (100-Year Old Family Recipe) (From My Great Grandmother's Kitchen, Puebla)

  $19.52
  Boneless breast of chicken drenched in a sour cream-based sauce with roasted guajillo chiles and special herbs. Garnished with almonds
• Chile Nuevo Colorado (From Jalisco)

  $19.52
  Tender cubes of beef, guajillo, puya & chilpotle chiles
• Carnitas (From Michoacan)

  $19.52
  Pork slowly simmered for hours. Served with guacamole & sour cream
• Carne Asada (From Chihuahua)

  $20.55
  Grilled skirt steak garnished w/grilled green onions & bell peppers

• Chips and Salsa Ranchera

  $1.55
  bag for 2 people
• Side Guacamole

  $4.12
• Side Sour Cream

  $3.09
• Side Rice

  $3.60
• Side Beans

  $3.60
• Side Salsa Roja

  $3.09
• Side Salsa Verde

  $3.09
• Side Salsa Diabla

  $4.12
• Side Avocado

  $4.12
• Side Mole

  $4.12
• Side Enjococado

  $4.12
• Side Cheese

  $3.09
• Side Ranchera Salsa

  $4.12
• Extra Vinagre Salsa

  $4.12
• Extra Morita Salsa

  $4.12
• Extra Flour (2) Tortillas

  $2.06
• Extra Corn (3) Tortillas

  $2.06
• Add Grilled Chicken Breast

  $4.12
• Add Three Grilled Shrimp

  $12.36

• Charlee
  jalapeño pepper, capers & onions
• Mojo De Ajo
  garlic & olive oil
• Ardientes
  poblano chile & tomatillo
• Al Ajillo
  guajillo chile sauce
• Alex
  chilpotle chile sauce
• A La Diabla
  spicy-hot chile de arbol

• Cheese Enchilada

  $9.22
  bean and cheese burrito or quesadilla
• Grilled Kid's Steak or Grilled Kid's Chicken

  $11.85
  Served with rice and fried black beans